Results 121 to 130 of about 508,016 (221)

Molecular Advances and Sustainable Strategies in Mushroom Production for Food Security: A Review. [PDF]

J Fungi (Basel)
Francis DV, Kishorkumar M, Ahmed ZFR, Neumann EG, Kurup SS.   +4 more
europepmc   +1 more source

Ectomycorrhizal Fungal Community and Ascoma Production in a Declining Tuber borchii Plantation. [PDF]

J Fungi (Basel), 2023
Ori F, Leonardi M, Puliga F, Lancellotti E, Pacioni G, Iotti M, Zambonelli A.   +6 more
europepmc   +1 more source

Truffle fungi enriched in cattle-grazed native pecan groves under NPK fertilization. [PDF]

Hortic Res
Kaur A, Ren W, Xu T, Maness N, Deng S, Mohadeseh J, Biswas ZR, Singh H, Zhang L.   +8 more
europepmc   +1 more source

Cultivation and mycelium production from spore suspensions of desert truffles: prospective use as inoculum for host plants in arid zones. [PDF]

BMC Microbiol
Hicham K, Abdessamad T, Lahcen O.
europepmc   +1 more source

Winter soil mycelium dynamics of Terfezia claveryi are shaped by rainfall and temperature in Mediterranean shrublands. [PDF]

Sci Rep
Arenas F, Marqués-Gálvez JE, Guarnizo ÁL, Andreu-Ardil L, Morte A, Navarro-Ródenas A.   +5 more
europepmc   +1 more source

Seasonal Succession of Fungal Communities in Native Truffle (Tuber indicum) Ecosystems. [PDF]

Appl Environ Microbiol, 2023
Ye L, Yang X, Zhang B, Zhou J, Tian H, Zhang X, Li X.   +6 more
europepmc   +1 more source

Volatile organic compounds (VOCs) in soils [PDF]

, 2010
Heribert Insam, Martin S. A. Seewald
core   +1 more source

Bioactive Compounds and Antioxidant Potential of Truffles: A Comprehensive Review. [PDF]

Antioxidants (Basel)
Baldelli S, Aiello G, De Bruno A, Castelli S, Lombardo M, Stocchi V, Tripodi G.   +6 more
europepmc   +1 more source

Emerging crops and plant growth-promoting bacteria (PGPB): a synergistic approach to climate-resilient agriculture. [PDF]

Microbiome
Pérez-Montaño F, Aparicio N, Arenas F, Arjona JM, Camacho M, Fernández-García N, García-Fraile P, Goicoechea N, Macías-Naranjo S, Matías J, Montero-Calasanz MDC, Morte A, Olmos E, Pueyo JJ, Quiñones MA, Rey L, Reguera M.   +16 more
europepmc   +1 more source

High-Molecular-Weight Exopolysaccharides Production from Tuber brochii Cultivated by Submerged Fermentation. [PDF]

Int J Mol Sci, 2023
Chen CC, Nargotra P, Kuo CH, Liu YC.
europepmc   +1 more source