Editorial: Surviving and thriving: how crops perceive and respond to temperature stress, volume II. [PDF]
Wang Z, Wang Y, Wong DCJ.
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Mining Microbial Niches: Sources of Bacteria for Enhancing Plant Growth and Resilience to pH, Salinity, Drought and Phytophthora infestans. [PDF]
Antonelli C +4 more
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Resequencing elucidates the genetic mechanism underlying elite early-maturing potato parent Kexin23. [PDF]
Wang Y +7 more
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Detection of <i>Tuber melanosporum</i> Using Optoelectronic Technology. [PDF]
Sánchez-Artero S +3 more
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Hunting dog behaviour is a key driver impacting harvest quantity and quality of truffles. [PDF]
Thomas PW, Kothamasi D.
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From tradition to nutrition: wild and cultivated Aymara food plants as sustainable resources in the Andean neotropics of Bolivia. [PDF]
Cocarico S +4 more
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Biomass Productivity and Water Use Efficiency Are Elevated in Forage Crops Compared with Grain Crops in Hydrothermally Limited Areas. [PDF]
Ma Q +5 more
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Three New Truffle Species (Tuber, Tuberaceae, Pezizales, and Ascomycota) from Yunnan, China, and Multigen Phylogenetic Arrangement within the Melanosporum Group. [PDF]
Wang R +11 more
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<i>Tuber indicum</i> colonization enhances plant drought tolerance by modifying physiological, rhizosphere metabolic and bacterial community responses in <i>Pinus armandii</i>. [PDF]
Huang L +10 more
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Evaluating LED parameters in a growth chamber to maintain potato yield and enhance minitubers production in greenhouse with molecular insights. [PDF]
Li J +14 more
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