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Beyond malnutrition screening: prevalence of inadequate protein and energy intake in Turkish older outpatients. [PDF]
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A Coach-Supported mHealth Lifestyle Intervention to Reduce Dementia Risk in Persons With Low Socioeconomic Status or a Migration Background: Qualitative Co-Design Study. [PDF]
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Keys to female athlete performance in Paris 2024. [PDF]
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The most popular local and traditional food dishes in different regions of the Kingdom of Saudi Arabia and their cultural significance. [PDF]
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Effect of fermented dairy products on physicochemical and probiotic properties of tarhana in an in vitro gastrointestinal system. [PDF]
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Cultural adaptation and psychometric validation of the Turkish MIND diet adherence scale for young adults. [PDF]
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Trends in diet-related greenhouse gas emissions and water footprint in Türkiye: Insights from the Türkiye Nutrition and Health Survey 2010 and 2017. [PDF]
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What do we know about acrylamide levels in rice and rice products? A general overview. [PDF]
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