Results 31 to 40 of about 218,396 (215)

Association of bitter and sweet taste gene receptor polymorphisms with dental caries formation

Türk Biyokimya Dergisi, 2021
The aim of the study is to analyze the association of different bitter and sweet gene receptor polymorphisms and bitter and sweet food consumption on formation of dental caries in Turkish adult population.
Yilmaz Melis, Balci Senay, Kocak Topbas Nazan, Derici Yildirim Didem, Tamer Lulufer   +4 more
doaj   +1 more source

A pilot study on food composition of five Turkish traditional foods

British Food Journal, 2013
PurposeThe purpose of this paper is to describe methodology and practices undertaken during a pilot study on food composition of Turkish traditional foods (TTF).Design/methodology/approachThe pilot study was conducted under the European Food Information Resource Network (EuroFIR) Project for the systemic investigation of traditional foods. As a partner
Bakan, Ayşe, Löker, Gül Biringen, Özkoç, Semin Özge, Amoutzopoulos, Birdem, Şatir, Guanddie;lcandcedil;in, Özer, Hayrettin   +5 more
openaire   +4 more sources

Economic aspects of manure management and practices for sustainable agriculture in Turkey [PDF]

, 2019
Turkish livestock sector plays very important role in the Turkish GDP and the use of manure affects the environment but the farming sector want the farmers to employ the use of more integrated manure practice.
Buysse, Jeroen, Lauwers, Ludwig, Van Huylenbroeck, Guido, Yilmaz, Hasan   +3 more
core   +1 more source

Turkish cultural heritage: a cup of coffee

Journal of Ethnic Foods, 2017
Setting out a fabulous journey from a tiny bean, coffee is the stimulant of the heart and mind and a mysterious plant that strengthens friendship and also takes your tiredness away during the day.
Birsen Yılmaz, Nilüfer Acar-Tek, Saniye Sözlü   +2 more
doaj   +1 more source

Local Monophonic White Varieties Of Beans: Some Physical Properties And Especially The Amino Acid Composition

MANAS: Journal of Engineering, 2016
The aim of the work is to investigate some physical properties and amino acid composition of lopatka, kitayanka, saharniy beans varieties. Investigation of physical properties of beans is essential for design of equipment for harvesting, processing ...
A. Bodoshov
doaj  

Turkish version of the Yale Food Addiction Scale: preliminary results of factorial structure, reliability, and construct validity

Journal of Health, Population and Nutrition, 2019
Background Yale Food Addiction Scale (YFAS) was established to identify individuals exhibiting signs of addiction towards certain types of food. This study aimed to develop a Turkish version of the Yale Food Addiction Scale and test its psychometric ...
Zehra Buyuktuncer, Aslı Akyol, Aylin Ayaz, Reyhan Nergiz-Unal, Burcu Aksoy, Erdal Cosgun, Pınar Ozdemir, Gulden Pekcan, Halit Tanju Besler   +8 more
doaj   +1 more source

A SURVEY OF ORGANIC AGRICULTURAL SECTOR IN THE WORLD IN COMPARISON WITH THE EUROPEAN UNION AND TURKEY PRACTICES [PDF]

, 2009
As public became more aware of the possible hazardous effects of the conventional farming products, organic agriculture practices have been increasingly spreading all over the world.
ARSLAN, Kılıç Fehmi, Karaca, Ahmet Ali   +1 more
core  

The influence of dietary choices: investigation of the relationship dietary inflammatory index and fetal growth restriction

BMC Pregnancy and Childbirth
Background Fetal growth restriction (FGR) is characterized by the fetus’s inability to reach its growth potential and affecting approximately 10% of the population.
Ayşe Gülçin Baştemur, İclal Sena Gezer, Burcu Kesikli, Atakan Tanaçan, Özgür Kara, Nuray Yazıhan, Dilek Şahin   +6 more
doaj   +1 more source

A Comprehensive Review on Simit, A Turkish Traditional Food

International Journal of Gastronomy Research, 2023
Simit has an important place in the Turkish gastronomic culture. Simit, whose roots in Anatolia go back to the 14th century, strongly maintains its existence even in the smallest of places today.
Mehmet Baslar, Gokce Nur Ozcelik, Eda Kiziltepe   +2 more
doaj   +1 more source

Festivals for Inclusion? Examining the Politics of Cultural Events in Northern Cyprus

Social Inclusion, 2021
In Northern Cyprus, cultural festivals are increasingly popular. The routinely celebrated festivals transform small villages into colourful celebrations with lots of activities and great culinary experiences, offering opportunities for social contact ...
Rahme Sadikoglu
doaj   +1 more source