Optimizing drying techniques for turmeric (<i>Curcuma longa</i> L.): impacts on color, curcumin, and essential oil composition. [PDF]
Food Chem XShahimoridi A +3 more
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The extract of zedoary-turmeric protects rats' kidneys from damage caused by cisplatin. [PDF]
J Adv Vet Anim ResIntan PR +13 more
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Natural Products Chemistry: Advances in Synthetic, Analytical and Bioactivity Studies, Volume II. [PDF]
MoleculesRibaudo G.
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A Scoping Review of Clinical Trials on the Efficacy of Curcumin and Its Formulations for Wound Healing. [PDF]
J Cosmet DermatolParvizi MM +4 more
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Efficacy and Safety of an Oral Low-Dose Water-Dispersible Turmeric Extract Capsule on Facial Skin Health in Healthy Women: A Randomized, Double-Blind, Placebo-Controlled Trial. [PDF]
J Cosmet DermatolThanawala S +4 more
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Expression of concern: "Effective microorganisms, turmeric (<i>Curcuma longa</i>), and their combination on performance and economic benefits in broilers" [Heliyon 8 (2022) e09568]. [PDF]
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Turmeric, also known as the golden spice, is the rhizome obtained by Curcuma longa L., belonging to the ginger family (Zingiberaceae), with a longstanding use as a food, dye and remedy in the Ayurvedic and Traditional Chinese Medicine systems. The active constituents of turmeric are specific pigments known as curcuminoids contained in a sort of ...
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The spice turmeric, derived from the rhizome of Curcuma longa L, has been used for centuries in food preparation and in traditional medicines to treat numerous diseases and conditions. The primary biologically active constituent of turmeric is the polyphenol, curcumin, an orange-yellow powder that has potent anti-inflammatory and antioxidant properties,
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