Results 141 to 150 of about 44,753 (268)
This study elucidated the protective effects of two Ulvan seaweed species, Ulva rigida and Ulva fasciata on oxidative stress, obesity and diabetes related parameters, using in vitro, and ex vivo experimental models. Dried whole U. rigida and U.
S'thandiwe N. Magwaza +3 more
doaj +1 more source
This study evaluated the effects of Ulva lactuca, a marine macroalgae, on growth, hematology, oxidative stress, and immune markers in two sturgeon species, Acipenser stellatus and Acipenser ruthenus, in a recirculating aquaculture system.
Alina Nicoleta MACOVEIU +6 more
doaj +1 more source
REMARKABLE AFFECT OF DIETS ON ABALONE (HAL/OTIS AS/NINA ) GROWTH AND SHELL PIGMENTATION [PDF]
Absol u te growth and shell color of juvenile H asinina was moni tored over a period of 2-months in an experiment consisting of 8 treatments with 3 repl icates (n = !O individuals per replicate).
ambariyanto, ambariyanto +3 more
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PREDIKSI KADAR AIR BUBUK BIJI KAKAO MENGGUNAKAN NIRS DENGAN METODE PLS (DENGAN PRE-TREATMENT DERIVATIVE KE-1 DAN MEAN CENTERING) [PDF]
CUT MULTIN ULVA, 1205106010044.Prediksi Kadar Air Bubuk Biji KakaoMenggunakan NIRS Dengan Metode PLS (Dengan Pre-Treatment Derivative ke-1 dan Mean Centering. Di bawah Bimbingan Dr.-ing. Agus Arip Munawar.Sebagai Pembimbing Utama dan Dr.
Cut Multin Ulva
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The organizing effects of elevated CO2 on competition among estuarine primary producers
Fossil fuel combustion, eutrophication, and upwelling introduce excess CO2 into coastal zones. The extent to which marine autotrophs may benefit from elevated CO2 will be a function of their carbon limitation and, among other factors, competition with ...
Craig S. Young, Christopher J. Gobler
doaj +1 more source
Macroalgae blooms have occurred in the East China Sea (ECS) and Yellow Sea (YS) frequently in recent years. Two of the most common macroalgae are mainly Ulva prolifera and Sargassum horneri.
Chi Feng, Yin Xing, Minjing Wang
doaj +1 more source
Secondary metabolites of the green algae, Ulva fasciata, were tested to determine the efficacy of controlling shrimp bacterial pathogens. Exploratory experiments indicated that an intermediate dose (1 g kg-1 of shrimp) of Ulva in the diet was highly ...
Joseph Selvin +4 more
doaj
INDEKS GLIKEMIK DAN BEBAN GLIKEMIK PADA VARIAN PENYAJIAN KOPI ROBUSTA DI ACEH [PDF]
Indeks Glikemik adalah nilai yang menunjukkan kemampuan suatu makanan yang mengandung karbohidrat dalam meningkatkan kadar glukosa darah. Sedangkan beban glikemik adalah nilai yang menunjukkan respon glukosa darah setelah mengkonsumsi satuporsi makanan ...
ulva yogia guslaf
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Development of a Mitochondrial Marker for Distinguishing Between Ulva linza and Ulva prolifera
The green tide is the biggest ecological disaster in Yellow Sea in recent decades, and the species composition has varied from year to year. The ITS (internal transcribed spacer) sequence combined with 5S rDNA spacer are the mainstream molecular markers for green macroalgae. The former can perfectly distinguish the majority of Ulva spp. except the LPP (
Rui Zhai +6 more
openaire +2 more sources
In this study, we investigated the physiological and biochemical responses of Ulva species to variation in nutrient availability. Sampling was conducted at two sites on Jeju Island, Korea, namely, Handong, which is close to seven intensive land-based ...
Kyeonglim Moon +5 more
doaj +1 more source

