Results 111 to 120 of about 29,565 (216)
Salinitätswirkung des Seewassers auf die Enzymaktivität von Ulva lactuca [PDF]
Ulva lactuca wurde aus Ostseewasser von 14,3 ‰ in verdünntes Seewasser von 4,3 ‰ überführt und die Veränderung der Enzymaktivität bei Aldolase, Triosephosphat-Dehydrogenase und Äpfelsäure-Dehydrogenase bestimmt.
Jacobi, Günter
core
Low-cost and green preparation of efficient sorbents is critical to the removal of organic contaminants during water treatment. In this study, the co-pyrolysis of macroalgae and oyster shell was designed to synthesize nitrogen-doped porous biochars for ...
Liying Song +10 more
doaj +1 more source
Extraction of Cellulose from Ulva lactuca Algae and Its Use for Membrane Synthesis. [PDF]
Patrichi CAM +5 more
europepmc +1 more source
Prospective Antiviral Effect of Ulva lactuca Aqueous Extract against COVID-19 Infection. [PDF]
Binsuwaidan R +9 more
europepmc +1 more source
Ulva lactuca is a source of structurally diverse and highly valuable bioactive compounds. Its chemical composition includes carbohydrates (up to 60%), proteins (10% - 47%), lipids (1% - 3%), and bioactive compounds such as polyphenols, which exhibit ...
Suryanto, Damang +5 more
core
Ulva lactuca, una macroalga marina de la familia Ulvaceae, desempeña un papel crucial en la productividad marina y ofrece hábitats únicos para diversas comunidades microbianas.
Acero Cárdenas, Jael Valentina
core +1 more source
Chemical composition of three species of Chlorophyta, Ulva lactuca, Ulva fasciata and Ulvaria oxysperma, was determined. Ulvaria oxysperma showed humidity (16-20%), ash (17-31% dry-base), proteins (6-10%db), lipids (0.5-3.2%db), fibers (3-12 ...
Márcia De Pádua +3 more
core
Evaluation of the Antioxidative and Hepatoprotective Activity of <i>Ulva lactuca</i> in a CCl<sub>4</sub>-Induced Liver Injury Model. [PDF]
Khan N, Ahmed W, Ali MA, Rabbani I.
europepmc +1 more source
Ulva lactuca Bitkisi'nin morfolojisi ve fenolik bileşiklerinin stabilitesi üzerine araştırmalar
Denizlerin en önemli canlı kaynaklarından biri alglerdir. Alglerden gıda, tarım, kozmetik, tıp, eczacılık ve endüstri dallarında faydalanılmaktadır.
Aktar, Selin
core
Optimized production and characterization of ulvan from Ulva Lactuca with in vitro biological activities. [PDF]
Abu-Resha AM +4 more
europepmc +1 more source

