Results 21 to 30 of about 2,135 (181)

Use of two green algae Ulva lactuca and Ulva intestinalis as bio-fertilizers [PDF]

Sustainability, Agri, Food and Environmental Research, 2021
In recent years,  development have been witnessed in the market expansion of agricultural inputs and products including substances and materials that improve the functioning of soil, plants and the interactions between soil and plant. This is a very broad category of products and substances that often bring innovative solutions in the field of ...
D. Sekhouna, Fatima Kies, Isa Elegbede, Saheed Matemilola, Jalil Zorriehzahra, Emad Kamil Hussein   +5 more
openaire   +1 more source

Evaluation of Phenolic Content, Antioxidant Activity and Cytotoxic Effects of Ulva lactuca and Hypnea musiformis Marine Algae on MDA-MB-468 Cell Line [PDF]

Journal of Advanced Biomedical Sciences, 2021
Background & Objective: Breast cancer is one of the leading causes of death among women around the world. Attempts to find alternative therapies continue due to therapeutic resistance, side effects, and the high cost of conventional treatments. Materials
Alireza Moulazadeh, Razieh Ranjbar, Amin Dakhili Ardestani, Aref Keshavarzi, Fatemeh Karimzadeh, Maryam Rahnavard, Zahra Zarei Jeliani, Sohrab Najafipour   +7 more
doaj  

UJI AKTIVITAS ANTIOKSIDAN EKSTRAK GANGGANG HIJAU (Ulva lactuca L.) DENGAN VARIASI KONSENTRASI PELARUT ETANOL 60%, 75%, DAN 96% MENGGUNAKAN METODE DPPH (1,1-difenil-2-pikrilhidrazil)

JIIS: Jurnal Ilmiah Ibnu Sina, 2020
Radikal bebas memberikan efek negatif yaitu mempercepat terjadinya penuaan dini akibat stress oksidatif yang berperan dalam proses penuaan. Peenelitian sebelumnya ekstrak etanol ganggang hijau Spyrogyra dan Ulva lactuca L. memiliki aktivitas antioksidan
Desti Kameliani, Nina Salamah, Any Guntarti   +2 more
doaj   +3 more sources

Enhancement of Biogas Production from Macroalgae Ulva latuca via Ozonation Pretreatment

Energies, 2021
One of the dominant species of green algae growing along the Mediterranean coast of Egypt is Ulva lactuca. Pretreatment can have a major effect on biogas production because hydrolysis of the algae cell wall structure is a rate-limiting stage in the ...
Mohamed A. Hassaan, Ahmed El Nemr, Marwa R. Elkatory, Ahmed Eleryan, Safaa Ragab, Amany El Sikaily, Antonio Pantaleo   +6 more
doaj   +1 more source

Differentiation between some Ulva spp. by morphological, genetic and biochemical analyses

Вавиловский журнал генетики и селекции, 2017
Ulva is most common green seaweed in Egypt coast, it used as a source of food, feed, medicines and fertilizers in all the world. This study is the first time to investigate the morphological, genetic and biochemical variation within four Ulva species ...
M. M. Ismail, E. S. Mohamed
doaj   +1 more source

Phytochemical, antioxidant, and anti-inflammatory screening of the Egyptian Ulva lactuca methanolic extract [PDF]

Records of Pharmaceutical & Biomedical Sciences, 2019
Ulva lactuca is widespread green algae. In some regions, it is used in nutrition. Its nutrients include iron, protein, iodine, vitamins (A, B1, and C) and trace elements.
Amany Ismael, Alshimaa Abd-Elgwad, Doaa Ghareeb, Hala Zaatout   +3 more
doaj   +1 more source

Comprehensive Phytochemical Profiling of Ulva lactuca from the Adriatic Sea. [PDF]

Int J Mol Sci
The potential of the green macroalga Ulva lactuca is increasingly recognized, not only for its environmental benefits, but also for its applications in various industries, including food, pharmaceuticals, and cosmetics. Given this insight, a comprehensive analysis of the chemical profile of U. lactuca from the Adriatic Sea was carried out.
Mutavski Z, Jerković I, Nikolić NĆ, Radman S, Flanjak I, Aladić K, Šubarić D, Vulić J, Jokić S.   +8 more
europepmc   +4 more sources

THE EFFECT OF ETHANOL EXTRACT of Ulva Lactuca L ON SGPT-SGOT ACTIVITY IN RAT

Majalah Obat Tradisional, 2015
Damage of liver can be demonstrated by increased cellular enzyme activities. Aspartat aminotransaminase (AST) and Alanin aminotransferase (ALT) are two kinds of enzymes are the most commonly associated with liver damage.
Puteriragil Atma Pertiwi, Wahyu Widyaningsih   +1 more
doaj   +1 more source

Valorization of green macroalgae Ulva lactuca as a potential dietary Ingredient for stellate sturgeon (Acipenser stellatus) and sterlet sturgeon (Acipenser ruthenus)

Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Animal Science and Biotechnologies
This study evaluated the effects of Ulva lactuca, a marine macroalgae, on growth, hematology, oxidative stress, and immune markers in two sturgeon species, Acipenser stellatus and Acipenser ruthenus, in a recirculating aquaculture system.
Alina Nicoleta MACOVEIU, Mirela CREȚU, Maria Desimira STROE, Angelica DOCAN, Iulia GRECU, Floricel Maricel DIMA, Lorena DEDIU   +6 more
doaj   +1 more source

Mitochondrial genomes and phylogenomic analysis of Ulva lactuca Linnaeus (Ulvophyceae, Chlorophyta)

Mitochondrial DNA. Part B. Resources, 2020
Two mitogenomes of Ulva lactuca Linnaeus, one from Florida, USA and another nearly complete mtDNA from Chile, had previously been sequenced. Here, the complete mitogenome of U. lactuca from Shantou, China was sequenced and compared with them.
Manman Liu, Feng Liu, Nansheng Chen, James T. Melton, Minbo Luo   +4 more
doaj   +1 more source