Results 91 to 100 of about 43,795 (235)
ABSTRACT Aim Body dissatisfaction and unhealthy weight control behaviours are common during adolescence. We examined associations between body image, diet, physical activity, and risk behaviours for weight control among high school students. Methods This cross‐sectional study included 802 adolescents from five municipalities in southern Brazil ...
Leandro André Vieira Olsson +4 more
wiley +1 more source
Monitoring food marketing to children: A joint Nordic monitoring protocol for marketing of foods and beverages high in fat, salt and sugar (HFSS) towards children and young people [PDF]
The protocol describes methods for how to monitor marketing of foods and beverages high in fat, salt and sugar towards children and young people at a given time as cross-sectional studies, as well as allowing for monitoring of trends.
Annikka Marniemi +12 more
core +1 more source
Objectives: Over recent decades, the commercial ultra-processed food industry has grown, making snacks high in energy, added sugar, saturated fat and sodium affordable and accessible to consumers.
Sharna Lee Solomon +3 more
doaj +1 more source
Background Body image and eating behaviours are common areas of concern for early adolescents. Artificial Intelligence (AI) interactions are becoming commonplace, including with chatbots that provide human‐like communication. Adolescents may prefer using chatbots to anonymously ask sensitive questions, rather than approaching trusted adults or peers ...
Florence Sheen +6 more
wiley +1 more source
The Establishment of Child Health Cadre as Prevention for Foodborne Disease at Primary Schools [PDF]
Personal health, including health on school-age children comes from food intake. But often, these foods can cause health problems, such as foodborne diseases.
Hargono, A. (Arief) +2 more
core +2 more sources
Background: Adolescence is the second most critical period of physical growth and development; therefore, it is very important to fulfill their dietary needs in this period.
Hajra Saleem, Neelam Sabar, Faran Khan
doaj +1 more source
ABSTRACT Objectives Early Childhood Caries (ECC) is reported to be more common among immigrant children than their native counterparts. There are no community‐based studies that assess the effectiveness of an intervention in reducing the risk of ECC among immigrant children in Norway.
Mariam Reda +4 more
wiley +1 more source
Describes the types of food items available to middle and high school students in forty California public secondary schools, as well as how well they match the nutrient standards defined in California's SB 12 ...
core
The Elaborated Intrusion Theory of Desire: A 10-year retrospective and implications for addiction treatments [PDF]
Ten years after the publication of Elaborated Intrusion (EI) Theory, there is now substantial research into its key predictions. The distinction between intrusive thoughts, which are driven by automatic processes, and their elaboration, involving ...
Andrade, J, Kavanagh, DJ, May, J
core +3 more sources
Positive Effects of a Healthy Snack (Fruit) Versus an Unhealthy Snack (Chocolate/Crisps) on Subjective Reports of Mental and Physical Health: A Preliminary Intervention Study [PDF]
Recent research has shown associations between type of snack and wellbeing. These studies have been cross-sectional and the aim of the present research was to examine this topic using an intervention study.A between-subjects intervention study was carried out.
Smith, Andrew Paul, Rogers, Rosannagh
openaire +3 more sources

