Results 101 to 110 of about 517 (173)

Analysis of the Phenolic Compounds, Volatile Profile, and Evaluation of the Antioxidant Activity of 18 Different Varieties of Honey from the Italian Market. [PDF]

open access: yesPlants (Basel)
Abouelenein D   +10 more
europepmc   +1 more source

Tracing the botanical origins of UK heather honey by relative quantification of plant DNA. [PDF]

open access: yesNPJ Sci Food
Dodd S   +5 more
europepmc   +1 more source

Compound Annotation by UHPLC-MS/MS, Quantification of Phenolic Compounds and Antimicrobial Activity of Monofloral Avocado Honey. [PDF]

open access: yesPlants (Basel)
Sarmento TEC   +12 more
europepmc   +1 more source

Modulation of IL-1β and TGF-β1 Gene Expression in Stress-Induced Depression Rat Supplemented with Malaysian Acacia Honey. [PDF]

open access: yesFoods
Mohamed AS   +9 more
europepmc   +1 more source

Honey: Inorganic Composition as Possible Marker for Botanical and Geological Assignment. [PDF]

open access: yesMolecules
Inaudi P   +4 more
europepmc   +1 more source

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