Ethylene-releasing plant growth regulators promote ripening initiation by stimulating sugar, acid and anthocyanin metabolism in blueberry (Vaccinium ashei). [PDF]
Acharya TP, Nambeesan SU.
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Fil: Currulef, Anahí. Universidad Nacional de Río Negro. Sede Andina; Argentina.En el presente trabajo se determinaron las etapas reproductivas y se evaluó la productividad en tres variedades de arándanos Rabbiteye (Vaccinium ashei): Ira, Tifblue y ...
Currulef, Anahí
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Sustained carbon import supports sugar accumulation and anthocyanin biosynthesis during fruit development and ripening in blueberry (Vaccinium ashei). [PDF]
Acharya TP, Malladi A, Nambeesan SU.
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Melatonin improves the storage quality of rabbiteye blueberry (Vaccinium ashei) by affecting cuticular wax profile. [PDF]
Li J +6 more
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Ethylene promotes fruit ripening initiation by downregulating photosynthesis, enhancing abscisic acid and suppressing jasmonic acid in blueberry (Vaccinium ashei). [PDF]
Wang YW, Nambeesan SU.
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Effects of Drying Methods on the Quality and Physiological Activities of Blueberry(Vaccinium ashei)
null 박성진 +4 more
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The complete chloroplast genome of Vaccinium oxycoccos (Ericaceae). [PDF]
Qiao X, Gu Q, Ye R, Cai J, Zhu N.
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Chemical constituents of the leaves of rabbiteye blueberry (Vaccinium ashei) and characterisation of polymeric proanthocyanidins containing phenylpropanoid units and A-type linkages [PDF]
Chemical constituents of the leaves of rabbiteye blueberry (Vaccinium ashei READE) were investigated in detail. The major phenolic components were caffeoyl quinic acids, flavonol glycosides, flavan-3-ols and proanthocyanidins.
Kouno, Isao +8 more
core
Interspecific hybridization history of <i>Vaccinium</i> berry crops and potential in wild relatives. [PDF]
Khalid AM +3 more
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