Results 71 to 80 of about 813 (181)

Compositions of Anthocyanin and Other Flavonoids in Cultured Cells of Rabbiteye Blueberry (Vaccinium ashei Reade cv. Tifhlue)

open access: yesFood Science and Technology Research, 2004
Our blueberry cultured cells produce anthocyanins in high quantity (Nawa et al., Biosci. Biotech. Biochem., 57, 770-774, 1993). Using high performance liquid chromatography/mass spectrometry (LC-MS), 14 anthocyanins in the red cells derived from leaves of rabbiteye blueberry cv.
Shioka HAMAMATSU   +2 more
openaire   +2 more sources

Survey of Blueberry (\u3ci\u3eVaccinium\u3c/i\u3e spp.) Problems in the Gulf South [PDF]

open access: yes, 2009
The blueberry (Vaccinium) industry in Mississippi has been steadily increasing since the early 1980s, but some plants in older fields are now in decline.
Braswell, Jeffrey S.   +3 more
core   +1 more source

Chemical constituents of the leaves of rabbiteye blueberry (Vaccinium ashei) and characterisation of polymeric proanthocyanidins containing phenylpropanoid units and A-type linkages [PDF]

open access: yes, 2010
Chemical constituents of the leaves of rabbiteye blueberry (Vaccinium ashei READE) were investigated in detail. The major phenolic components were caffeoyl quinic acids, flavonol glycosides, flavan-3-ols and proanthocyanidins.
Allen   +45 more
core   +2 more sources

A Leaf Bud Development Scale for Rabbiteye Blueberry (Vaccinium ashei Reade) [PDF]

open access: yesHortScience, 1998
D. Scott NeSmith   +2 more
openaire   +1 more source

Određivanje udjela fenola i antioksidacijskog kapaciteta u sortama borovnice (Vaccinium corymbosum L.) uzgojenim na području sjeverozapadne Hrvatske [PDF]

open access: yes, 2010
The aim of this study is to evaluate the content of phenolics: total phenols (TPC), flavonoids (TF), anthocyanins (TA), flavan-3-ols (TF3ols), as well as total antioxidant capacity (TAC) and reducing power (RP) in four blueberry cultivars (Vaccinium ...
Ana Brala   +5 more
core   +1 more source

Biodiversity of rolB/C-like Natural Transgene in the Genus Vaccinium L. and Its Application for Phylogenetic Studies. [PDF]

open access: yesInt J Mol Sci, 2023
Zhidkin R   +6 more
europepmc   +1 more source

Atividade antioxidante in vitro e perfil fenólico de cultivares de Mirtilo (Vaccinium sp.) produzidas no Brasil [PDF]

open access: yes, 2009
Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro de Ciências Agrárias.
Rodrigues, Eliseu
core  

Ácido indolbutírico, épocas de coleta e aquecimento do substrato no enraizamento de estacas de mirtileiro (Vaccinium ashei Read) [PDF]

open access: yes, 2010
Resumo: O objetivo deste trabalho foi avaliar os efeitos da aplicação de concentrações do ácido indolbutírico (AIB) e do aquecimento do substrato sobre o enraizamento de estacas caulinares das cultivares de mirtileiro Bluebelle, Bluegem e Powderblue, nas
Marangon, Marcos Aurélio
core   +1 more source

Study of rabbiteye blueberry (Vaccinium ashei Reade) in the process of food products [PDF]

open access: yes, 2007
O mirtilo tem seu consumo favorecido devido a sua cor e ao alto conteúdo de antioxidantes naturais, tais como compostos fenólicos que são principalmente antocianinas.
Corrêa, Fernanda Villar   +3 more
core  

Blueberry and cranberry pangenomes as a resource for future genetic studies and breeding efforts. [PDF]

open access: yesHortic Res, 2023
Yocca AE   +25 more
europepmc   +1 more source

Home - About - Disclaimer - Privacy