Results 51 to 60 of about 2,039 (192)

Flowering and fruit set in vanilla (Vanilla planifolia Andr.)

, 1996
Cultivation of vanilla (Vanilla planifolia Andr.) is becoming increasingly popular in recent years in the hill zone of Karnataka, India ...
UMESHA, Y G SHADAKSHARI, H M CHANDRAPPA, K
core   +1 more source

Scanner‐Independent Calibrations of Handheld Near‐Infrared Spectra for Robust Quality Assessment of Vanilla Pods

Journal of Food Quality, Volume 2026, Issue 1, 2026.
Vanillin is a high‐value flavor compound derived from Vanilla planifolia, whose grading in commercial supply chains remains challenging due to compositional heterogeneity of the pods and variability among handheld near‐infrared (NIR) scanners. In this study, scanner‐independent calibration models were developed for the rapid prediction of vanillin ...
Marina De Gea Neves, Frank Pfeifer, Heinz W. Siesler, Krzysztof B. Bec, Justyna Grabska, Peter Rutzinger, Christian W. Huck, Barry M. Wise, Manuel A. Palacios, Vivian Killet   +9 more
wiley   +1 more source

Historical Insights Into the Purification of Polyphenol Oxidase From Plants

Food Science &Nutrition, Volume 13, Issue 11, November 2025.
Overview of purification methods for polyphenol oxidase. Advancements in achieving partial or homogeneous purification. Key biochemical properties relevant to polyphenol oxidase. ABSTRACT Over the past 50 years, different methods have been developed to purify polyphenol oxidase (PPO), a key enzyme involved in the oxidation of phenolic compounds in ...
Cesar G. Vazquez‐Lima, Mariana Quintana‐Quirino, Ana Luisa Bravo, Roxana López‐Simeon, Hugo Nájera   +4 more
wiley   +1 more source

Sclerotium rot - a new disease of vanilla (Vanilla planifolia Andrews) in India

, 2000
A new type of bean rot affecting vanilla beans was observed in vanilla (Vanilla planifolia) growing tracts of Moovattupuzha in Emakulam District (Kerala, India). The disease was characterized by rotting of bean bunches and subsequent development of thick
Bhai, Joseph Thomas, R Suseela
core   +4 more sources

Cultivo de vainilla en el sur de Florida

EDIS
El extracto de vainilla es popular en el mundo entero como un ingrediente usado en comida, cosméticos y aplicaciones farmacéuticas. La fuente botánica del extracto de vainilla es principalmente las vainas curadas de Vanilla planifolia. Estados Unidos es
Xingbo Wu, Pamela Moon, Alan Chambers, Jonathan Crane, Alejandra Taco   +4 more
doaj   +3 more sources

Morphological and phytochemical data of Vanilla species in Mexico

Data in Brief, 2018
This systematic determination of morphological and phytochemical data was conducted with the purpose of conserving and identifying the phylogenetic relationship among the Vanilla species of the Totonacapan region in Mexico to increase awareness of the ...
Maximino Díaz-Bautista, Gabriela Francisco-Ambrosio, José Espinoza-Pérez, Hebert Jair Barrales-Cureño, Cesar Reyes, Braulio Edgar Herrera-Cabrera, Marcos Soto-Hernández   +6 more
doaj   +1 more source

Occurrence ofCucumber mosaic virus on vanilla (Vanilla planifolia Andrews) in India

Journal of Biosciences, 2005
Cucumber mosaic virus (CMV) causing mosaic, leaf distortion and stunting of vanilla (Vanilla planifolia Andrews) in India was characterized on the basis of biological and coat protein (CP) nucleotide sequence properties. In mechanical inoculation tests, the virus was found to infect members of Chenopodiaceae, Cucurbitaceae, Fabaceae and Solanaceae ...
R, Madhubala, V, Bhadramurthy, A I, Bhat, P S, Hareesh, S T, Retheesh, R S, Bhai   +5 more
openaire   +2 more sources

Vanilla planifolia: history, botany and culture in Reunion island

, 1999
Vanilla planifolia is the only orchid of significant economic importance as an edible crop. The Vanilla genus contains about 110 species, all of them distributed between latitude 27° north and 27° south on all continents except Australia.
Jean Gabriel Fouché, Laurent Jouve
core   +1 more source

Aromatic Volatile Compounds of Essential Oils: Distribution, Chemical Perspective, Biological Activity, and Clinical Applications

Food Science &Nutrition, Volume 13, Issue 9, September 2025.
The review explores the origins, chemical structures, and bioactivities of aromatic volatile compounds in essential oils from various plants. It highlights their therapeutic uses in treating disorders like infections and IBS, as well as their applications in food, cosmetics, and pharmaceuticals.
Hamdoon A. Mohammed, Ghassan M. Sulaiman, Ali Z. Al‐Saffar, Mayyadah H. Mohsin, Riaz A. Khan, Noora A. Hadi, Shahad Basil Ismael, Fatma Elshibani, Ahmed Ismail, Mosleh M. Abomughaid   +9 more
wiley   +1 more source

Variación morfométrica de fruto y semilla en cuatro especies del género Vanilla / Morfometric variation of fruis and seed in four species of the genus Vanilla

Ecosistemas y Recursos Agropecuarios, 2014
El presente trabajo tuvo como objetivo la caracterización morfométrica del fruto y semilla en cuatro especies del género Vanilla correspondientes a Vanilla planifolia G.
Delfino Reyes-López, Álvaro Flores-Jiménez, Manuel Huerta-Lara, Henry Arturo Kelso-Bucio, Carlos Hugo Avendaño-Arrazate, Ricardo Lobato-Ortiz, Agustín Aragón-García, Jesús Francisco López-Olguín   +7 more
doaj   +1 more source