Results 51 to 60 of about 135,044 (344)

The relative benefits for environmental sustainability of vegan diets for dogs, cats and people

open access: yesPLoS ONE, 2023
Environmental impacts of the livestock sector are proportional to consumption levels. To assess the relative consumption of livestock animals within the diets of dogs, cats and people, this study examined their dietary energy needs within the US in 2020,
Andrew Knight
semanticscholar   +1 more source

Vegetarians versus Vegans [PDF]

open access: yes, 2020
There is a gap in literature related to studies that explicitly compare vegetarians to vegans, as existing studies typically group these diets together and examine carnivorous and omnivorous diets in order to identify similarities and differences.
Kaplan, Hannah
core   +1 more source

Evidence of a vegan diet for health benefits and risks – an umbrella review of meta-analyses of observational and clinical studies

open access: yesCritical reviews in food science and nutrition, 2022
To summarize and evaluate the evidence on the health impact of a vegan diet, we conducted an umbrella review of systematic reviews and meta-analyses. PubMed, Cochrane Library, Web of Science and Epistemonikos were searched up to September 2021.
Eliška Selinger   +7 more
semanticscholar   +1 more source

Effect of a Brown Rice Based Vegan Diet and Conventional Diabetic Diet on Glycemic Control of Patients with Type 2 Diabetes: A 12-Week Randomized Clinical Trial. [PDF]

open access: yesPLoS ONE, 2016
OBJECTIVE:Several intervention studies have suggested that vegetarian or vegan diets have clinical benefits, particularly in terms of glycemic control, in patients with type 2 diabetes (T2D); however, no randomized controlled trial has been conducted in ...
Yu-Mi Lee   +8 more
doaj   +1 more source

Veganism’s Anti-Anthropocentric Capacity. A Critical Analysis of the Advocacy Discourse of Three Prominent Vegan Organisations

open access: yesRelations, 2023
Anthropocentrism has been identified as a root cause of nonhuman animal and intrahuman oppressions and the environmental crisis. Veganism has been celebrated as a philosophy and practice capable of undermining anthropocentrism, yet the anti ...
Louis Arthur Gough
doaj   +1 more source

Optimized R functions for analysis of ecological community data using the R virtual laboratory (RvLab) [PDF]

open access: yes, 2016
Background: Parallel data manipulation using R has previously been addressed by members of the R community, however most of these studies produce ad hoc solutions that are not readily available to the average R user.
Arvanitidis, Christos   +15 more
core   +5 more sources

Go vegan! digital influence and social media use in the purchase intention of vegan products in the cosmetics industry

open access: yesSocial Network Analysis and Mining, 2023
Social media have expanded the exposure of vegan consumption decisions and practices through the greater reach of opinions issued digitally by individuals concerned about ethical and environmental issues.
Rennan Carvalho dos Santos   +3 more
semanticscholar   +1 more source

Vegan diet in young children remodels metabolism and challenges the statuses of essential nutrients

open access: yesEMBO Molecular Medicine, 2021
Vegan diets are gaining popularity, also in families with young children. However, the effects of strict plant‐based diets on metabolism and micronutrient status of children are unknown. We recruited 40 Finnish children with a median age 3.5 years—vegans,
Topi Hovinen   +10 more
doaj   +1 more source

Vegan Diets for Children: A Narrative Review of Position Papers Published by Relevant Associations

open access: yesNutrients, 2023
The scientific discourse on vegan diets for children and adolescents primarily involves referencing position statement papers from different scientific and professional organizations, including paediatric associations.
Boštjan Jakše   +2 more
semanticscholar   +1 more source

Evaluation of rheological, textural, and sensory characteristics of optimized vegan rice puddings prepared by various plant‐based milks

open access: yesFood Science & Nutrition, 2023
Nowadays, plant‐based milks are being considered as an alternative to dairy milk due to their advantages, such as sustainability, reduced allergenicity, health benefits, and lactose‐free nature.
Atefeh Karimidastjerd   +3 more
semanticscholar   +1 more source

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