Results 21 to 30 of about 55,570 (336)
Efficacy of vitamin D2 in maintaining serum total vitamin D concentrations and bone mineralisation in adult dogs fed a plant-based (vegan) diet in a 3-month randomised trial. [PDF]
Br J Nutr, 2023 Dodd SAS +5 more
europepmc +3 more sources
Journal of Biomedicine and Translational Research, 2020 Background: The vegan diet in children provides the benefit of reducing the risk of being overweight and improving the fat profile. The risk that can occur in the provision of a vegan diet in children is anthropometric size below reference and low ...
Arie Purwana +3 more
doaj +1 more source
App for the prevention of malnutrition in vegan diet
Current Directions in Biomedical Engineering, 2023 More and more people are changing their lifestyle to a vegan diet. On the one hand, a vegan diet can help reduce the risk of nutrition-related diseases, but on the other hand, the vegan diet itself poses the risk of malnutrition.
Seifert Oskar +4 more
doaj +1 more source
Vegan Diets and Hypothyroidism [PDF]
Nutrients, 2013 Diets eliminating animal products have rarely been associated with hypothyroidism but may protect against autoimmune disease. Thus, we investigated whether risk of hypothyroidism was associated with vegetarian compared to omnivorous dietary patterns. The Adventist Health Study-2 was conducted among church members in North America who provided data in a
Serena Tonstad +3 more
openaire +2 more sources
Comparison of nutritional quality of the vegan, vegetarian, semi-vegetarian, pesco-vegetarian and omnivorous diet [PDF]
, 2014 The number of studies comparing nutritional quality of restrictive diets is limited. Data on vegan subjects are especially lacking. It was the aim of the present study to compare the quality and the contributing components of vegan, vegetarian, semi ...
Clarys, Peter +7 more
core +5 more sources
Influence of vegan diet on physical performance of athletes
Journal of Education, Health and Sport, 2020 Vegetarian and vegan diets are becoming more and more popular. Vegetarianism is a diet that eliminates all kinds of meat from the diet, including poultry, fish and seafood. Vegans give up on eating not only meat, but also other products of animal origin,
Barbara Maziarz +4 more
doaj +1 more source
Contemporary management of pain in cirrhosis: Toward precision therapy for pain
Hepatology, EarlyView., 2022 Abstract Chronic pain is highly prevalent in patients with cirrhosis and is associated with poor health‐related quality of life and poor functional status. However, there is limited guidance on appropriate pain management in this population, and pharmacologic treatment can be harmful, leading to adverse outcomes, such as gastrointestinal bleeding ...
Alexis Holman +4 more
wiley +1 more source
Measuring Knowledge and Attitudes of Restaurant Staff About Vegan Vegetarian Nutrition
İstanbul Gelişim Üniversitesi Sosyal Bilimler Dergisi, 2023 People prefer vegan / vegetarian diets for different reasons, usually health or animal rights. It is seen that the number of people who adopt vegan and vegetarian diet from past to present has increased. Vegan and vegetarian diets do not just meet a need
Aslı Albayrak, Yüksel Yılmaz
doaj +1 more source
Case Study: Transition to a Vegan Diet in an Elite Male Gaelic Football Player
Sports, 2021 Vegan diets are increasingly of interest to athletes, but require a well-planned approach in order to mitigate the risk of potential adverse effects on nutrient intakes, and consequently performance.
Daniel Davey, Shane Malone, Brendan Egan
doaj +1 more source
Impact of the vegan diet on sperm quality and sperm oxidative stress values: A preliminary study
Journal of Human Reproductive Sciences, 2021 Background: Insufficient nutrition and inappropriate diet have been related to many diseases. Although the literature confirms the hypothesis that particular nutritional factors can influence the quality of semen, until today, there are no specific ...
Marija Kljajic +6 more
doaj +1 more source