RESEARCHES ON TANNINS CONTAINING MEDICINAL VEGETATIVE RAW MATERIALS STANDARDIZATION
Samylina, I., Grinko, E.
openaire +3 more sources
Temporal-Resolution Dynamics of Polyphenolic During the Pepper Graft Healing. [PDF]
Zhang F, Duan Y, Shang Q.
europepmc +1 more source
Ellagitannins and Other Polyphenols Along with Dietary Components of the Rosaceae Medicinal Plants. [PDF]
Kosmala M, Milala J, Karlińska E.
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Sticking to Green: Sustainable Solutions for Next-Generation Microelectronic Packaging with Plant-Derived and Bacterial Adhesives. [PDF]
Berne C +6 more
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Valorization of Chestnut By-Products: Extraction, Bioactivity, and Applications of Shells, Spiny Burs, and Leaves. [PDF]
Lamponi S, Barletta R, Santucci A.
europepmc +1 more source
Fried green burgers: a promising food for plant-based dieters. Ingredient characterization, processing, and future development. [PDF]
Edris AE, Salama HH.
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Valorization of Camelina Cake by Fractionation: Characterization of Nutritional and Functional Properties. [PDF]
Rakita S +7 more
europepmc +1 more source
Modulating biodiesel yield and purification with plant-derived hydrophobic iron oxide nanocatalysts. [PDF]
Ahmouda K.
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Yield, Phytonutritional and Essential Mineral Element Profiles of Selected Aromatic Herbs: A Comparative Study of Hydroponics, Soilless and In-Soil Production Systems. [PDF]
Mampholo BM, Truter M, Maboko MM.
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