Vegetable waste-based diet supplemented with phytogenic feed additives improves growth performance, carcass characteristics, and economic efficiency in broilers under varying energy densities. [PDF]
Front Vet SciKour J +7 more
europepmc +1 more source
Chemical Composition and In Vitro Antidiabetic Effect of Extracts from Ripe, Unripe, and Fermented Unripe <i>Cornus mas</i> L. Fruits. [PDF]
MoleculesBernacka K +6 more
europepmc +1 more source
Early Assessment of the Invasiveness of the Alien Plant <i>Vernonia amygdalina</i> Del. Introduced in China. [PDF]
Ecol EvolGao L, Deng JL, Liu SN, Ma YL.
europepmc +1 more source
Life Cycle Assessment of Polyphenolic Extracts Derived from Pine By-Products. [PDF]
Materials (Basel)Baquero G +3 more
europepmc +1 more source
A Method to Distinguish Chromium-Tanned Leathers With Low and High Risks of Surface Hexavalent Chromium. [PDF]
Contact DermatitisChen I, Hedberg JF, Hedberg YS.
europepmc +1 more source
Nutritional composition, antioxidant and antimicrobial properties of Opuntia ficus-indica (L) Miller cladodes and fruits. [PDF]
Plant Foods Hum NutrSantana IVR +2 more
europepmc +1 more source
Depolymerization and Nanoliposomal Encapsulation of Grape Seed Condensed Tannins: Physicochemical Characterization, Stability, In Vitro Release and Bioaccessibility. [PDF]
Antioxidants (Basel)Morales CF +4 more
europepmc +1 more source
The Incorporation of Sorghum and Cowpea Protein Isolate Into Plant-Based Burgers Improved Their Physicochemical and Sensory Properties. [PDF]
J Food SciSilva AA +7 more
europepmc +1 more source