Results 101 to 110 of about 36,732 (309)
Periodical discussing the vegetarian lifestyle and recipes. Includes the regular column Of Interest to the Housewife.https://knowledge.e.southern.edu/foodiesguide-1890/1007/thumbnail ...
Chicago Vegetarian
core
Abstract Aim Ultra‐processed foods have been associated with a range of adverse health and environmental impacts, yet their supply in health‐promoting settings like hospitals remains largely unexamined. This study aimed to assess and quantify the proportion of ultra‐processed foods utilised in a sample of Australian hospitals using cook fresh ...
Priscila Machado +5 more
wiley +1 more source
Popular vegetarian diets in China: a sustainable dietary option for the globe?
Vegetarian practices have historically been ingrained in Chinese society. However, it is uncertain to what extent these practices correspond to the global concept of a sustainable diet.
Yaxian Zhang +6 more
doaj +1 more source
Chicago Vegetarian November 1898
Periodical discussing the vegetarian lifestyle and recipes. Includes the regular column Of Interest to the Housewife. Recipes include cream of celery soup, vegetable roast, string bean salad, and plum pudding.https://knowledge.e.southern.edu ...
Chicago Vegetarian
core
In two large European cohorts, 589 reactions to non‐mandatory labelled plant‐based foods were identified with sunflower seed, pine nut, pea and lentil as the most frequent triggers. Reaction severity was not different between mandatory and non‐mandatory labelled allergenic foods. Their frequency and rising trends (e.g., fenugreek, pumpkin seed) support
Sabine Dölle‐Bierke +18 more
wiley +1 more source
The Vegetarian Magazine October 1904
Periodical discussing the vegetarian lifestyle and recipes. Includes the regular column The Dining Room. Discusses the switch to a vegetarian lifestyle as well as the best ways to prepare different kinds of bean dishes.https://knowledge.e.southern.edu ...
The Vegetarian Magazine
core
Iron Physiology and Its Impact on Atopic Diseases: An EAACI Taskforce Report
ABSTRACT Iron is essential for oxygen transport, energy metabolism, and immune regulation. Yet iron deficiency is the most common micronutrient disorder across all age groups, affecting nearly one quarter of the global population. Iron deficiency triggers nutritional immunity, a host defense mechanism that withholds and redistributes iron, contributing
Franziska Roth‐Walter +19 more
wiley +1 more source
"I Feel Like I'm Making a Good Difference to the World": Interviews With Australian Men on Their Motivations to Become Vegan. [PDF]
ABSTRACT Australian vegan men face unique societal pressures, cultural norms and expectations of masculinity. Using a phenomenological approach, this semi‐structured interview study explored the dietary motivations of 27 Australian vegan men. Thematic template analysis revealed three themes: (i)Head and Heart Decisions: From Initial Motives to Deepened
Lee MF +5 more
europepmc +2 more sources
Chicago Vegetarian December 1898
Periodical discussing the vegetarian lifestyle and recipes. Includes the regular column Of Interest to the Housewife. Recipes include oyster plant soup, stuffed egg plant, rice-mushroom croquettes, celery salad, custard pie with nuts, and pineapple ...
Chicago Vegetarian
core
Dry eye disease symptoms and associated risk factors in a Norwegian clinical cohort
Abstract Background The relationship between dry eye disease (DED) symptoms and different demographic, clinical and lifestyle factors remains poorly understood. Norway's cold climate and dry indoor air may accelerate tear evaporation, contributing to a very high meibomian gland dysfunction prevalence, as found in multiple studies.
Mazyar Yazdani +6 more
wiley +1 more source

