Results 171 to 180 of about 15,902 (253)

A Comprehensive Review on Seaweed Preservation Techniques: Impacts on Nutritional Quality, Safety and Shelf Life

Food Science &Nutrition, Volume 14, Issue 9, September 2026.
This review demonstrates essential quality assessment metrics for monitoring product stability and identifying the major causes of post‐harvest deterioration of seaweed. It evaluates common and advanced preservation techniques for their ability to extend shelf life while maintaining nutritional value, microbiological safety, and sensory quality.
Shanjida Islam Shikha, Hrishika Barua, Md. Faisal   +2 more
wiley   +1 more source

Effect of Intermittent Fasting on Weight Loss in Overweight and Obese Adults: A Systematic Review of Clinical Trials

Food Science &Nutrition, Volume 14, Issue 9, September 2026.
This systematic review screened 2307 records identified through PubMed, Cochrane Library, Google Scholar, and ScienceDirect, following PRISMA 2020 criteria. The search yielded 26 eligible clinical trials (24 RCTs, 2 non‐randomized studies) on intermittent fasting (TRE 16:8/20:4/14:10/18:6, alternate‐day fasting, and 5:2 fasting) for weight loss in ...
Hafiz Muhammad Irfan Manzoor, Muhammad Tauseef Sultan, Aneela Hameed, Ahmad Mujtaba Noman, Mahnoor Khalid, Maheen Kazmi, Aiman Sohail, Mohamed Fawzy Ramadan, Eliasse Zongo, Muhammad Abdul Rahim, Fahad Al‐Asmari   +10 more
wiley   +1 more source

Consumer Perceptions and Behaviors Toward Fermented Foods: Insights From a Canadian Survey

Food Science &Nutrition, Volume 14, Issue 9, September 2026.
Canadian Survey of Consumer Perceptions and Behaviors Toward Fermented Foods. Overview of the study design, key findings, and implications of a nationally representative online survey of 4045 Canadian adults examining fermented food consumption, behaviors, perceptions, and knowledge.
Camila Schultz Marcolla, Samantha Tapping, Carla Liria Sánchez‐Lafuente, Kara Sampsell, Gabrielle Eaton, Ellen Goddard, Benjamin P. Willing, Jeremy P. Burton, Raylene A. Reimer   +8 more
wiley   +1 more source

Bridging the Knowledge–Practice Gap in Breast Cancer Awareness: A Nationwide Online Cross‐Sectional KAP Study Among Adult Females in Nigeria

Health Science Reports, Volume 9, Issue 9, September 2026.
ABSTRACT Background and Aims Breast cancer (BCa) is a major cause of cancer morbidity and mortality among women in Nigeria, with late presentation contributing to poor outcomes. This study assessed knowledge, attitudes, and willingness to perform breast self‐examination (BSE) among adult females in Nigeria and examined associated factors.
Madinat Hassan, Taofeek Tope Adegboyega, Bilkisu Usman Farouk, Sunday Zeal Bala, Rachael Olufunmilayo Oduyemi, Kazeem Owolabi, Munir Sani, Miracle Uwa Livinus, Hannatu Usman Ayuba, Sadiq Hassan, Ifeyinwa Maureen Okeke, Abednego Shekari, Murtala Jibril   +12 more
wiley   +1 more source

Plant and Animal Protein Sources in Inflammatory Bowel Disease: Current Evidence and Clinical Implications

JGH Open, Volume 10, Issue 9, September 2026.
ABSTRACT With the consumption of protein consumption increasing globally, there are gaps in our understanding of the differences in protein sources, particularly between animal and plant proteins and their recommendations for patients with Inflammatory Bowel Disease (IBD).
Mustafa Mohamedrashed, Ayushi Chauhan, Vaios Svolos, Abhinav Vasudevan, Chu K. Yao   +4 more
wiley   +1 more source

The Six Pillars of Lifestyle Medicine in MASLD: An Evidence‐Based Guide

Liver International Communications, Volume 7, Issue 3, September 2026.
ABSTRACT Metabolic dysfunction–associated steatotic liver disease (MASLD) is the most common chronic liver disease worldwide and is projected to affect more than 40% of adults by 2050. Although pharmacologic therapies are emerging, lifestyle modification remains the foundation of management.
Jigyasa Sharma, Kathleen Viveiros
wiley   +1 more source

Climate Action Delay Discourses in the Sports Sector: Insights From Interviews With Athletes and Staff

Sustainable Development, Volume 34, Issue 5, Page 7411-7421, September 2026.
ABSTRACT There is a major contradiction between the current model of international elite sport and efforts to mitigate climate change. This study investigates climate action delay discourses within the sports sector by analyzing 28 semi‐structured interviews with athletes and sports federation employees.
Pascal Stegmann, Manuel Suter
wiley   +1 more source

American Vegetarian and Health Journal

Multiple journal publishing beginning from November 1850 covering all kinds of topics regarding vegetarian diet. Digitized by the University of Michigan from their archives.
Journal, American Vegetarian
core  

Processing‐Structure‐Function Relationships of Andean Proteins: Quinoa, Amaranth, Cañihua and Tarwi for Sustainable Food Applications

Sustainable Food Proteins, Volume 4, Issue 3, September 2026.
Quinoa, amaranth, tarwi, and cañihua are sustainable protein sources with strong nutritional and techno‐functional potential. Deeper knowledge in processing‐structure–function relationships is crucial for predictive design and large‐scale application in food systems.
Marcela Jarpa‐Parra, Susana Alfaro‐Araya   +1 more
wiley   +1 more source

Before, Behind and Beyond: Life Stories and Identity in Dementia Care

Sociology of Health &Illness, Volume 48, Issue 7, September 2026.
ABSTRACT Life stories are widely promoted in person‐centred dementia care as tools to preserve the identity of the ‘person behind the dementia’. However, as cognitive decline progresses, staff often face dilemmas when current expressions of preference appear to contradict a person's documented past, for example, a devout Muslim requesting pork or a ...
Tove Harnett, Glenn Möllergren
wiley   +1 more source