Results 241 to 250 of about 122,976 (336)

Impact of vegetarian and vegan diets on visual acuity and ocular health – a literature review

Dominika Kuźmiuk, Dominika Sidor, Martyna Rynkowska, Sylwia Maj, Katarzyna Procajło, Albert Sikorski, Wiktoria Sikorska, Przemysław Szostak, Joanna Marta Danio   +8 more
openalex   +1 more source

Taking Pride in Vegan Consumption: A Construal Level Theory Account of Ad Message Appeal and Future Self Connectedness

Psychology &Marketing, Volume 43, Issue 5, Page 1182-1207, May 2026.
ABSTRACT Despite growing interest in vegan products, research examining the motivations, underlying psychological processes, and boundary conditions that drive consumer preference for vegan products remains limited. Drawing on theories of temporal self and appraisal theory, we find that an immediate message appeal (e.g., animal welfare), as compared to
Mona Safizadeh, Atefeh Yazdanparast, Reto Felix   +2 more
wiley   +1 more source

Food sources of macro- and micronutrients in young children and adults following vegan, vegetarian, and omnivorous diets. [PDF]

Eur J Nutr
Tilli V, Hovinen T, Kettunen E, Freese R, Itkonen ST, Erkkola M, Suomalainen A, Korkalo L.   +7 more
europepmc   +1 more source

Experimental Investigation of the Crystallization and Thermal Behavior of Animal Fat Mixtures Using a Multi‐Technique Approach

Molecular Nutrition &Food Research, Volume 70, Issue 9, 13 May 2026.
A multi‐technique analysis of animal‐derived fats, specifically chicken and beef fats was conducted. Chemical characterization was performed and solid fat content was determined. Thermal behavior was investigated using differential scanning calorimetry, crystallization experiments were conducted using in situ turbidity measurements and synchrotron ...
Michele Lessona, Antoine Cros, Laurent Sagalowicz, Cynthia Marmet, Antonio Buffo, Elena Simone   +5 more
wiley   +1 more source

Healthful and unhealthful plant-based diets and site-specific cancer risk: a systematic review and meta-analysis of observational studies. [PDF]

Eur J Nutr
Gil-Lespinard M, Iglesias-Vázquez L, Jakszyn P.   +2 more
europepmc   +1 more source

IRON AND VITAMIN B12 SUFFICIENCY IN VEGETARIAN CHILDREN: CROSS-SECTIONAL CONTROLLED STUDY OF CHILDREN IN TERMS OF THE QUALITY OF LIFE

, 2019
D. S. Yasakov, С. Г. Макарова, Аndrey P. Fisenko, Е. Л. Семикина, Elena F. Mavrikidi, E. G. Filyanskaya   +5 more
openalex   +1 more source

Unpacking Climate Literacy in Science Education: What Explains Students' Willingness to Engage in Climate Action?

Journal of Research in Science Teaching, Volume 63, Issue 4-5, Page 393-411, May 2026.
ABSTRACT Due to the far‐reaching and life‐threatening consequences of climate change, science education is becoming increasingly important for preparing students to become climate literate citizens. Climate literacy, which encompasses knowledge, skills, and attitudes related to climate change, can provide a strong foundation for informed climate action.
Carola Garrecht, Nina Christenson, Niklas Gericke, Jesper Haglund, Jari Appelgren, Ute Harms   +5 more
wiley   +1 more source

Life satisfaction and subjective well-being in urban slums of Gorakhpur, India: psychometric validation of the satisfaction with life scale (SWLS) and socio-demographic assessment. [PDF]

Prim Health Care Res Dev
Venkatesh U, Ahmed A, Grover A, Bera OP, Dixit AM, Joshi HS.   +5 more
europepmc   +1 more source

Volume 67, Issue 2: Full Issue [PDF]

, 2015
Staff, Manuscripts
core   +2 more sources

EFFECT OF VEGETARIAN AND NON-VEGETARIAN DIET ON BODY MASS INDEX OF VARIOUS SOCIO-ECONOMIC CATEGORY SPORTSMAN

, 2014
A.L.A.P.A Kumara, Hariom Sharma
openalex   +1 more source