Results 161 to 170 of about 22,290 (218)

Evidence related to a vegetarian diet and metabolic dysfunction-associated steatotic liver disease: protocol for a scoping review. [PDF]

BMJ Open
Moss K, Gitman V, Pinto Sanchez MI, Oczkowski S, Armstrong D, Jayakumar S, Karvellas CJ, Selzner N, Dionne J.   +8 more
europepmc   +1 more source

Fibroblast Growth Factor-23 and a Vegetarian Diet. [PDF]

J Ren Nutr, 2020
Anand S, Jagannathan R, Gupta R, Mohan S, Prabhakaran D, Wolf M.   +5 more
europepmc   +1 more source

Vegan/vegetarian diet and human milk donation: An EMBA survey across European milk banks. [PDF]

Matern Child Nutr
Gandino S, Bzikowska-Jura A, Karcz K, Cassidy T, Wesolowska A, Królak-Olejnik B, Klotz D, Arslanoglu S, Picaud JC, Boquien CY, Bertino E, Moro GE, Weaver G.   +12 more
europepmc   +1 more source

Adjunct role of potassium-rich vegetarian diet and a novel potassium food supplement to improve pain in chronic rheumatoid arthritis on supervised standard care: a randomised controlled study. [PDF]

BMJ Nutr Prev Health
Kianifard T, Saluja M, Sarmukaddam S, Venugopalan A, Chopra A.   +4 more
europepmc   +1 more source

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Vegetarian diets and health

BMJ, 2019
Report of an increased stroke risk should be explored by researchers and kept under review for ...
Lawrence, Mark A., McNaughton, Sarah A.
openaire   +4 more sources

Vegetarian Diets

Primary Care: Clinics in Office Practice, 1975
A growing number of Americans are choosing to follow vegetarian diets. These diets can meet the nutritional needs of individuals of all ages. Vegetarians who eat eggs and/or milk and dairy products have no special problems in obtaining adequate nutrients.
openaire   +4 more sources