Results 31 to 40 of about 70,893 (314)
Effects of beta-alanine supplementation on brain homocarnosine/carnosine signal and cognitive function: an exploratory study [PDF]
, 2015 Objectives: Two independent studies were conducted to examine the effects of 28 d of beta-alanine supplementation at 6.4 g d-1 on brain homocarnosine/carnosine signal in omnivores and vegetarians (Study 1) and on cognitive function before and after ...
A Boldyrev +62 more
core +7 more sources
Comparison of nutritional quality of the vegan, vegetarian, semi-vegetarian, pesco-vegetarian and omnivorous diet [PDF]
, 2014 The number of studies comparing nutritional quality of restrictive diets is limited. Data on vegan subjects are especially lacking. It was the aim of the present study to compare the quality and the contributing components of vegan, vegetarian, semi ...
Clarys, Peter +7 more
core +5 more sources
Indian Journal of Plastic Surgery, 2014 Background: The importance of adequate nutritional support in burned patients cannot be overemphasised. For adequate long-term compliance by the patients, diet should be formulated in accordance with their pre-burn dietary habits, religious beliefs, and ...
Samira Sharma +2 more
doaj +1 more source
You are what you eat? Vegetarianism, health and identity [PDF]
, 2008 This paper examines the views of ‘health vegetarians’ through a qualitative study of an online vegetarian message board. The researcher participated in discussions on the board, gathered responses to questions from 33 participants, and conducted follow ...
Adams +64 more
core +1 more source
Nutrition & Metabolism, 2011 Objective Many studies have shown that vegetarian diet has beneficial effects on the prevention of cardiovascular diseases. However, the effect of vegetarian diet on carotid intima-media thickness (IMT), as well as the association between IMT and ...
Liu Chang-Qin +7 more
doaj +1 more source
, 2016 Ethical vegetarians maintain that vegetarianism is morally required. The principal reasons offered in support of ethical vegetarianism are: (i) concern for the welfare and well-being of the animals being eaten, (ii) concern for the environment, (iii ...
AR Mangels +9 more
core +1 more source
Update on vegetarian and vegan athletes: a review
Journal of Physical Fitness and Sports Medicine, 2021 Interest in vegetarian and vegan diets continues to grow, not only in the general population, but in the high-performing athlete. Vegetarian diets may lower risk of chronic diseases and have proposed ergogenic benefits to the athlete regarding exercise ...
Kenneth Vitale, Shawn Hueglin
doaj +1 more source
Prevalence of persons following a vegetarian diet in Germany [PDF]
Journal of Health Monitoring, 2016 People adopt a vegetarian diet for various reasons. A largely plant-based diet not only has advantages for health, it also has positive social and environmental aspects.
Gert B.M. Mensink +2 more
doaj +1 more source
“Men who can last”: Mountaineering Endurance, the Lake District Fell Records and the Campaign for Everest, 1919-1924 [PDF]
, 2013 This paper examines the post-First World War reconstruction of masculinity around notions of endurance in the British outdoor movement. From the 1860s onwards, long-distance walking trials in the Lake District became part of the regional mountaineering ...
Westaway, Jonathan
core +1 more source
Vegetarians versus Vegans [PDF]
, 2020 There is a gap in literature related to studies that explicitly compare vegetarians to vegans, as existing studies typically group these diets together and examine carnivorous and omnivorous diets in order to identify similarities and differences.
Kaplan, Hannah
core +1 more source