Results 121 to 130 of about 39,283 (256)

Aislamiento e identificación de Vibrio parahaemolyticus O3: K6 en pescados y moluscos bivalvos procedentes de un mercado pesquero de Lima, Perú

Revista Médica Herediana, 2010
Objetivo: Determinar la presencia de Vibrio parahaemolyticus serotipo O3:K6 en pescados y moluscos bivalvos procedentes de un mercado pesquero de Lima. Material y Métodos: Se analizaron 254 muestras entre pescados y moluscos bivalvos siguiendo la técnica
Rocío Aliaga, Jacqueline Miranda, Jesús Zevallos   +2 more
doaj  

Characterization of Vibrio Parahaemolyticus Isolated From Local Cockles (Anadara Granosa) From Tanjung Karang, Kuala Selangor [PDF]

, 2006
Vibrio parahaemolyticus is widespread in occurrence and has been recognized as a cause of gastroenteritis related to consumption of raw or improperly cooked seafood. Outbreaks of V.
Bilung, Lesley Maurice
core  

Consumption of raw oysters: a risk factor for Vibrio parahaemolyticus infection [PDF]

, 2014
Vibrio parahaemolyticus is recognized as a frequent causal agent of human gastroenteritis due to the consumption of raw, undercooked or mishandled seafood in many Asian countries. The number of V.
Kantilal, Haresh Kumar, Nakaguchi, Yoshitsugu, New, Chia Yeung, Nishibuchi, Mitsuaki, Radu, Son, Tan, Malcolm Turk Hsern   +5 more
core  

Whole genome sequencing and antibiotic resistance analysis of Vibrio parahaemolyticus isolated from a food poisoning incidents

Zhongguo shipin weisheng zazhi
ObjectiveWhole genome sequencing and antibiotic resistance analysis were conducted for Vibrio parahaemolyticus strains isolated from a food poisoning incident in Huai’an City in 2023， so as to provide reference for the prevention and clinical treatment ...
LI Bingbing, ZHANG Ru, LIU Liang, LI Jie, CHEN Dawei, LI Shuangshu, YANG Pengfei, LIU Chuncheng, XING Yadong   +8 more
doaj   +1 more source

Isolation and characterization of Vibrio parahaemolyticus from seafoods along the southwest coast of India [PDF]

, 2008
The work was aimed to study the microbial quality of the seafood sold in the domestic markets and incidence of Vibrio parahaemolyticus. Samples comprising of shellfish, finfish, and cephalopodswere collected fromvarious fish markets in and around ...
Chakraborty, Rekha D, Joseph, Toms C, Surendran, P K   +2 more
core  

Random amplified polymorphic DNA-PCR and ERIC PCR analysis on Vibrio parahaemolyticus isolated from cockles in Padang, Indonesia [PDF]

, 2009
In this study, RAPD-PCR and ERIC-PCR were used to study the epidemiology of V. parahaemolyticus isolated from cockles in Padang, Indonesia. The Gold Oligo OPAR3 primer produced bands ranged from 1-8 with sizes from 0.2 – 5.0 kb and the Gold Oligo OPAR8 ...
Abdul Rahim, Raha, Lihan, Samuel, Mohamed Alitheen, Noorjahan Banu, Nishibuchi, Mitsuaki, Radu, Son, Yeap, Swee Keong, Yusop, Zulkifli   +6 more
core  

The Study on the Effects of Garlic Essential Oil on Growth Curve and TDH Toxin Production of Vibrio parahaemolyticus

Journal of Medicinal Plants, 2014
Background: Vibrio parahaemolyticus causes acute gastroenteritis associated with the consumption of contaminated raw or under cooked seafood. The virulence of vibrio parahaemolyticus is initially attributed to the production of a thermostable direct ...
A Akhondzadeh Basti, Z Mashak, A Khanjari, MA Rezaei, F Mohammadkhan, A Taheri Mirghaed, P Faghih Fard, N Tayyar Hashtjin   +7 more
doaj  

Etiology analysis of an acute gastroenteritis outbreak caused by co-infection with Vibrio parahaemolyticus and non-O1/O139 Vibrio cholerae

Zhongguo shipin weisheng zazhi
ObjectiveTo analyze an acute gastroenteritis outbreak caused by co-infection with Vibrio parahaemolyticus （V. parahaemolyticus） and non-O1/O139 Vibrio cholerae （V. cholerae）.MethodsFour anal swabs， 12 food samples， and 8 environmental samples enriched in
KANG Ying, QIAO Shengxin, YAN Aixia, ZHAO Wenxuan, CUI Yao, LI Shoufei, WANG Miao, WANG Yuanyuan, WANG Luotong, LI Ying, PANG Bo   +10 more
doaj   +1 more source

Respiration-driven Na+ pump and Na+ circulation in Vibrio parahaemolyticus [PDF]

, 1985
Tomofusa Tsuchiya, Sumió Shinoda
openalex   +1 more source

Distribution of Vibrio parahaemolyticus in pacific white shrimp Litopenaeus vannamei through immersion as a natural infection model

Jurnal Akuakultur Indonesia
Vibrio parahaemolyticus is a pathogenic bacterium that indusces mortality is pacific white shrimp. This study aimed to analyze the distribution of V.
Sukma Sari Anggraeni, Sukenda, Sri Nuryati, Dinamella Wahjuningrum   +3 more
doaj   +1 more source