Use of Whole Genome Phylogeny and Comparisons in the Development of a Multiplex-PCR Assay to Identify Sequence Type 36 Vibrio parahaemolyticus [PDF]
Vibrio parahaemolyticus sequence type (ST) 36 strains that are native to the Pacific Ocean have recently caused multi-state outbreaks of gastroenteritis linked to shellfish harvested from the Atlantic Ocean.
Cooper, Vaughn S. +6 more
core +1 more source
Halophiles and Their Biomolecules: Recent Advances and Future Applications in Biomedicine [PDF]
The organisms thriving under extreme conditions better than any other organism living on Earth, fascinate by their hostile growing parameters, physiological features, and their production of valuable bioactive metabolites.
Amoozegar, Mohammad Ali +2 more
core +1 more source
Panophthalmitis caused by Vibrio parahaemolyticus [PDF]
We report a case of Vibrio parahaemolyticus panophthalmitis which resulted from contamination of a wound with water from a pond in inland Georgia. The pond was on the property of an oil refinery which receives crude oil from southern Mississippi. Cultures of the pond water 5 years later did not yield V.
C O, Tacket +3 more
openaire +2 more sources
Investigating the Heat Stability and Inactivation Conditions of Decapod Iridescent Virus 1 (DIV1)
Heat treatment effectively inactivates decapod iridescent virus 1 (DIV1) under milder conditions than current WOAH recommendations. DIV1 infectivity was eliminated at 56°C for 30 min, 60°C for 15 min, or 70°C for 1 min, providing optimized heat treatment strategies for aquaculture biosecurity and seafood safety.
Yonghui Feng +4 more
wiley +1 more source
Isolation, detection of virulence genes, antibiotic resistance genes, plasmid profile, and molecular typing among Vibrio parahaemolyticus isolated in Malaysian seawater from recreational beaches and fish [PDF]
Background and Aim: Despite the importance of the global emergence of Vibrio parahaemolyticus infections worldwide, there has been scanty information on its occurrence in Malaysian seawaters and fish.
Orooba Meteab Faja +5 more
doaj +1 more source
Laboratory Infection by Vibrio Parahaemolyticus [PDF]
Summary Vibrio parahaemolyticus infection is generally believed to follow ingestion of heavily contaminated food, the commonest source being raw sea-fish. In the present communication we report a laboratory-acquired infection with this organism in which clinical disease probably followed the ingestion of only a small number of organisms.
S C, Sanyal, J, Sil, R, Sakazaki
openaire +2 more sources
Unveiling the chemical and biological properties of Litsea cubeba essential oil. ABSTRACT Litsea cubeba essential oil (LCEO) is recognised for its broad spectrum of biological activities, including antimicrobial and insecticidal effects, making it a promising natural alternative to synthetic agents.
Miroslava Kačániová +10 more
wiley +1 more source
Urease-positive Vibrio parahaemolyticus strain [PDF]
An unusual strain of Vibrio parahaemolyticus was isolated from the site of a perforated appendix. This was the first reported case in which the vibrios demonstrated a positive urease reaction. In other respects, the strain conformed to the general characteristics of V. parahaemolyticus.
S, Lam, M, Yeo
openaire +2 more sources
Guidelines for Light‐Start One‐Pot RPA‐CRISPR‐Cas12a Assays for Foodborne Pathogen Detection
Light‐start one‐pot RPA‐CRISPR‐Cas12a detection schematic diagram. (A) Linear crRNA activation light‐start one‐pot workflow. (B) Caged crRNA activation light‐start one‐pot workflow. ABSTRACT Rapid and accurate detection of nucleic acids of foodborne pathogens is of vital importance for controlling the spread of foodborne diseases and safeguarding ...
Fan Li +4 more
wiley +1 more source
Macroalgae host pathogenic Vibrio spp. in a temperate estuary
Anthropogenic climate change is altering coastal systems globally, affecting macroalgae abundance and composition. These macroalgae host diverse microbiomes, including pathogenic bacteria.
Alexandra H. Geisser +4 more
doaj +1 more source

