Results 21 to 30 of about 2,658 (179)
Severe economic losses due to diseases in marine larviculture may be linked to vibriosis. To better understand the pathogenesis of vibriosis and evaluate new ways to prevent and combat this important disease, there is a great need for reliable and ...
Evelien De Swaef +4 more
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Vibrio parahaemolyticus exhibits severe pathogenicity in humans and animals worldwide. In this study, genome sequencing and comparative analyses were conducted for in-depth characterization of the virulence factor (VF) repertoire of V.
Ming Xue +6 more
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Freshwater prawn (Macrobrachium rosenbergii (de Man)) farming in Bali needs to be supported by the provisionof healthy prawn larvae. Vibriosis infection can be a limiting factor on larval production system which cause highmass mortality in larvae ...
Ni Wayan Desi Bintari +2 more
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Mangroves are complex, unique, and dynamic ecosystems that host organisms that have special physiological adaptations to fluctuations in salinity, temperature, and pH.
Agus Trianto +10 more
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Visual Analytics of Surveillance Data on Foodborne Vibriosis, United States, 1973-2010
Foodborne illnesses caused by microbial and chemical contaminants in food are a substantial health burden worldwide. In 2007, human vibriosis (non-cholera Vibrio infections) became a notifiable disease in the United States.
Jennifer N. Sims +7 more
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Vibrio alginolyticus is one of the major pathogens causing vibriosis to a variety of aquatic animals as well as bringing about severe food safety concerns.
Jingyun Fu +4 more
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THE SPREAD OF THE VIRULENCE KEY GENES AMONG THE REPRESENTATIVES OF THE GENUS VIBRIO [PDF]
Bacterial DNA floatings, which relate to separate genes recombination as well as genomic blocks gaining resulted from horizontal transgenesis, underlie phenotypic and genotypic properties transformations of vibriosis causative agents.
Petrenko OV
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Vibrio campbellii is a major pathogen in aquaculture. It is a causative agent of the so-called “luminescent vibriosis,” a life-threatening condition caused by bioluminescent Vibrio spp. that often involves mass mortality of farmed shrimps.
Alberto J. Martín-Rodríguez +11 more
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Lumpfish (Cyclopterus lumpus) have become the predominant cleaner fish species used in North American salmon aquaculture. Vibrio anguillarum is a frequent pathogen of lumpfish in Atlantic Canada, and current vaccines against local isolates conferred low ...
Oluwatoyin B. Onireti +20 more
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The results of electrophoresis of the blood serum of Lutjanus analis in agarose gel from two groups of fishes: (a) fish exposed to live Listonella anguillarum diluted in 0.9% NaCl solution (saline) by intramuscular injection and (b) control specimens ...
Nirchio, Mauro, Rossi, Ana Rita
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