Results 21 to 30 of about 8,461 (174)

Effect of Dietary Canarium indicum L. on the Growth, Health, and Resistance of Asian Seabass Challenged with Vibrio alginolyticus

open access: yesJurnal Ilmiah Perikanan dan Kelautan, 2023
Canarium indicum offers the potential of usage in aquaculture. This study aimed to evaluate the utilization of C. indicum on growth performance, health, and resistance of Asian seabass Lates calcalifer challenged with Vibrio alginolyticus.
Taufiq Abdullah   +2 more
doaj   +1 more source

Experimental infection model for vibriosis in Dover sole (Solea solea) larvae as an aid in studying its pathogenesis and alternative treatments

open access: yesVeterinary Research, 2018
Severe economic losses due to diseases in marine larviculture may be linked to vibriosis. To better understand the pathogenesis of vibriosis and evaluate new ways to prevent and combat this important disease, there is a great need for reliable and ...
Evelien De Swaef   +4 more
doaj   +1 more source

QTL for Stress and Disease Resistance in European Sea Bass, Dicentrarhus labrax L.

open access: yesAnimals, 2020
There is a growing interest in selective breeding in European sea bass (Dicentrarchus labrax), especially regarding family selection based on growth performance.
Dimitrios Chatziplis   +10 more
doaj   +1 more source

Comparative Genomic Analysis of Shrimp-Pathogenic Vibrio parahaemolyticus LC and Intraspecific Strains with Emphasis on Virulent Factors of Mobile Genetic Elements

open access: yesMicroorganisms, 2023
Vibrio parahaemolyticus exhibits severe pathogenicity in humans and animals worldwide. In this study, genome sequencing and comparative analyses were conducted for in-depth characterization of the virulence factor (VF) repertoire of V.
Ming Xue   +6 more
doaj   +1 more source

Predictive intelligence for future vibriosis risk in the eastern United States employing Bayesian spatial modeling

open access: yesApplied and Environmental Microbiology
Vibrio spp. infections have increased significantly over recent decades. Advances in remote sensing and understanding of environmental parameters driving increased proliferation of pathogenic Vibrio spp. have enabled development of predictive risk models.
Bailey M. Magers   +5 more
doaj   +1 more source

IDENTIFICATION OF VIBRIO BACTERIA CAUSED VIBRIOSIS ON FRESHWATER PRAWN LARVAE (Macrobrachium rosenbergii (de Man))

open access: yesJurnal Biologi Udayana, 2016
Freshwater prawn (Macrobrachium rosenbergii (de Man)) farming in Bali needs to be supported by the provisionof healthy prawn larvae. Vibriosis infection can be a limiting factor on larval production system which cause highmass mortality in larvae ...
Ni Wayan Desi Bintari   +2 more
doaj   +1 more source

Molecular Identification and Biotechnological Potential of Cerithidea cingulata-and Lottia scabra Associated Fungi as Extracellular Enzyme Producer and Anti-Vibriosis Agent

open access: yesIlmu Kelautan, 2023
Mangroves are complex, unique, and dynamic ecosystems that host organisms that have special physiological adaptations to fluctuations in salinity, temperature, and pH.
Agus Trianto   +10 more
doaj   +1 more source

Characterization and Genomic Analysis of a Bacteriophage with Potential in Lysing Vibrio alginolyticus

open access: yesViruses, 2022
Vibrio alginolyticus is one of the major pathogens causing vibriosis to a variety of aquatic animals as well as bringing about severe food safety concerns.
Jingyun Fu   +4 more
doaj   +1 more source

Evaluation of the protective efficiency of an autogenous Vibrio anguillarum vaccine in lumpfish (Cyclopterus lumpus) under controlled and field conditions in Atlantic Canada

open access: yesFrontiers in Aquaculture, 2023
Lumpfish (Cyclopterus lumpus) have become the predominant cleaner fish species used in North American salmon aquaculture. Vibrio anguillarum is a frequent pathogen of lumpfish in Atlantic Canada, and current vaccines against local isolates conferred low ...
Oluwatoyin B. Onireti   +20 more
doaj   +1 more source

Visual Analytics of Surveillance Data on Foodborne Vibriosis, United States, 1973-2010

open access: yesEnvironmental Health Insights, 2011
Foodborne illnesses caused by microbial and chemical contaminants in food are a substantial health burden worldwide. In 2007, human vibriosis (non-cholera Vibrio infections) became a notifiable disease in the United States.
Jennifer N. Sims   +7 more
doaj   +1 more source

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