Results 51 to 60 of about 2,658 (179)

Emerging Threat of Vibrio alginolyticus in Mediterranean Aquaculture: Virulence, Antibiotic Resistance, and Innovative Control Strategies

open access: yesAquaculture Research, Volume 2026, Issue 1, 2026.
Vibrio alginolyticus is an opportunistic marine pathogen increasingly associated with disease outbreaks in Mediterranean aquaculture, affecting fish, shrimp, and shellfish. The semi‐enclosed nature of the Mediterranean Sea, combined with rising seawater temperatures and intensive farming practices, creates favorable conditions for the persistence and ...
Rim Lajnef   +2 more
wiley   +1 more source

Vibrio vulnificus marine pathogen detection with thin-film impedance biosensors

open access: yesBiosensors and Bioelectronics: X
Vibrio vulnificus (Vv) is a marine pathogen that can cause rapid death by septicemia (vibriosis) in humans and several fish species. This pathogen is considered a biomarker of climate change, as both its presence and vibriosis incidence in coastal ...
Arnau Pérez Roig   +3 more
doaj   +1 more source

Effects of Polystyrene Microplastics on Hepatopancreas Histology, Intestinal Microbiota, and Metabolic Response in Cherax quadricarinatus

open access: yesAquaculture Research, Volume 2026, Issue 1, 2026.
To study the ecotoxicological effects of polystyrene microplastics (PS‐MPs) on C. quadricarinatus, the survival rate, histological structure of the hepatopancreas, composition and diversity of the gut microbiota, and metabolic response under PS‐MPs exposure condition were investigated. The experimental groups consisted of Group 1 (control group), Group
Wang Haiheng   +8 more
wiley   +1 more source

Identification of Vibrio spp. Causing Vibriosis on Litopenaeus vannamei in the Kaur Traditional Ponds

open access: yesJurnal Ilmu Pertanian Indonesia
 Kaur Regency is a high-potential vannamei shrimp (Litopenaeus vannamei) aquaculture area in Bengkulu Province that frequently experiences high mortality rates due to vibriosis caused by pathogenic Vibrio spp.
Reza Wahyuni   +5 more
doaj   +1 more source

Whole genome analysis unveils genetic diversity and potential virulence determinants in Vibrio parahaemolyticus associated with disease outbreak among cultured Litopenaeus vannamei (Pacific white shrimp) in India

open access: yesVirulence, 2021
Vibrio parahaemolyticus has caused widespread mortality in Indian shrimp aquaculture in recent years. However, there are insufficient genome data for the isolates from Indian shrimp vibriosis to analyze genetic diversity and track the acquisition of ...
Kattapuni Suresh Prithvisagar   +6 more
doaj   +1 more source

Toward Spiny Lobster (Panulirus spp.) Aquaculture Development in Bangladesh: Lessons and Insights From Global Research

open access: yesAquaculture Research, Volume 2026, Issue 1, 2026.
Spiny lobsters (Panulirus spp.) hold great ecological and economic importance in many tropical and subtropical regions, supporting coastal livelihoods and high‐value seafood markets worldwide. Countries such as Vietnam, Indonesia, India, and Australia have advanced aquaculture and hatchery research for these species, showing that commercial culture is ...
Antar Sarkar   +5 more
wiley   +1 more source

Fish Pathogens and Associated Zoonotic Risks in Aquaculture: A Global One Health Perspective

open access: yesAquaculture, Fish and Fisheries, Volume 5, Issue 6, December 2025.
ABSTRACT Aquaculture sector is a key contributor to global food and nutritional security, yet its rapid intensification has heightened concerns about the emergence and spread of zoonotic fish pathogens that threaten human, animal and environmental health.
Fredrick Juma Syanya   +7 more
wiley   +1 more source

The European Union One Health 2024 Zoonoses Report

open access: yesEFSA Journal, Volume 23, Issue 12, December 2025.
Abstract This report by the European Food Safety Authority and the European Centre for Disease Prevention and Control presents the results of zoonoses monitoring and surveillance activities carried out in 2024 in 27 Member States (MSs), the United Kingdom (Northern Ireland) and eight non‐MSs, according to the Zoonoses Directive 2003/99/EC.
European Food Safety Authority (EFSA) | European Centre for Disease Prevention and Control (ECDC)
wiley   +1 more source

Computational analysis of Allium sativum compounds to identify thermolabile hemolysin inhibitors against Vibrio alginolyticus in shrimp

open access: yesJournal of Advanced Biotechnology and Experimental Therapeutics
Vibrio alginolyticus is one of the major disease-causing bacteria in shrimp aquaculture. The widespread use of antibiotics in shrimp aquaculture to treat bacterial diseases has raised concerns about antibiotic resistance.
Sayed Mashequl Bari   +8 more
doaj   +1 more source

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