Results 31 to 40 of about 18,445 (203)
, 2008 Background The development of genetic markers is complex and costly in species with little pre-existing genomic information. Faba bean possesses one of the largest and least studied genomes among cultivated crop plants and no gene-based genetic maps ...
Carmen M. Avila +31 more
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Anion channel sensitivity to cytosolic organic acids implicates a central role for oxaloacetate in integrating ion flux with metabolism in stomatal guard cells [PDF]
, 2011 Stomatal guard cells play a key role in gas exchange for photosynthesis and in minimizing transpirational water loss from plants by opening and closing the stomatal pore.
Yizhou Wang +5 more
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Vicia faba - Past, Present and Future Breeding Perspectives in Romania
Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Horticulture, 2022 Vicia faba is one of the oldest vegetables in the world, recognized as a valuable protein-rich food and with high adaptability to grow in all climatic conditions, but despite this, in Romania is an underutilized crop, with few studies conducted so far ...
Elena BARCANU +4 more
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Toxic effects and signal regulation of Eucalyptus robusta volatiles on Vicia faba cells
Guangxi Zhiwu, 2023 To understand the cytological mechanism of allelopathy of Eucalyptus robusta, the toxic effects of volatiles from E. robusta were studied by microscopic, cytochemical and qRT-PCR techniques, taking volatile oil from E.
Yumin REN +3 more
doaj +1 more source
Agronomy, 2021 Faba beans (Vicia faba L.), also known as fava beans, like other crops, are influenced by several factors: their genotype, environment, and management, as well as the interaction between these, have an important impact on seed yielding and seed quality ...
Mohamed Houssemeddine Sellami +4 more
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Journal of Entomological and Acarological Research, 2021 Beans and peas are very important legumes because of their importance in human food and their high protein contents, as well as their role in the supply of atmospheric nitrogen to the soil.
N. Bouabida +3 more
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, 2022 Kingdom: PlantaeDivision: MagnoliophytaClass: EudicotsOrder: FabalesFamily: FabaceaeScientific name: Vicia faba L.Specimen barcode ...
Bolus Herbarium (9862976)
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Pollen physiology and fertilisation in Vicia Faba L [PDF]
, 1990 In many legume crop species, early-formed fruits or those located closest to the photosynthate are more likely to mature than other fruits. This is so in the Vicia faba crop.
Telaye, A, Telaye, Asfaw
core
Assessing plant water status: Part 2 – Non‐destructive and remote sensing approaches
Journal of the Science of Food and Agriculture, EarlyView.Abstract Precise, real time and non‐destructive assessment of plant water status is important for advancing plant physiological understanding, optimizing water usage, improving crop resilience and supporting precision agriculture in the face of increasingly variable climatic conditions.
Naila Farooq +7 more
wiley +1 more source