Unravelling unexplored diversity of cercosporoid fungi (Mycosphaerellaceae, Mycosphaerellales, Ascomycota) in tropical Africa [PDF]
MycoKeys, 2021 Cercosporoid fungi (Mycosphaerellaceae, Mycosphaerellales, Ascomycota) are one of the largest and most diverse groups of hyphomycetes causing a wide range of diseases of economically important plants as well as of plants in the wild.
Yalemwork Meswaet +3 more
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Bioactivity of Novel Botanical Insecticide From Gnidia kaussiana (Thymeleaceae) Against Callosobruchus maculatus (Coleoptera: Chrysomelidae) in Stored Vigna subterranea (Fabaceae) Grains [PDF]
Journal of Insect Science, 2017 Daniel Kosini
exaly +2 more sources
The complete plastid genomes of two Fabaceae orphan crops from Africa
Mitochondrial DNA. Part B. Resources, 2019 Dolichos bean (Lablab purpureus) and Bambara groundnut (Vigna subterranea) are two traditional crops from Africa with important economic values. The study of such neglected or underused crops (orphan crops) should contribute to the resolution of food ...
Xuezhu Liao, Yang Liu, Huan Liu
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In vitro Antimicrobial Activities of Vigna subterranea
Journal of Antimicrobial Agents, 2017 The antibacterial assay of the seed of Vigna subterranea (Bambara Groundnut) on certain clinical isolates: Proteus mirabilis, Escherichia coli, Klebsiella aerogenes, Klebsiella ozaenae, Staphylococcus aureus and Pseudomonas aeruginosa was determined using the agar diffusion technique to investigate its potential use as antibacterial agent.
Ajiboye AA, Oyejobi GK
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IDENTIFICATION OF PROTEINS OF VIGNA SUBTERRANEA L.VERDC (FABACEA)
The FASEB Journal, 2009 This study attempts to highlight the importance of Bambara groundnut, a legume as a booster of the dietary protein stock available to the lower strata of the population in most developing countries especcially in African as well as suspected health benefits of some of the proteins in the management of ...
Joy Okpuzor +3 more
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Nutraceutical antioxidant potential and polyphenolic profiles of the Zambian market classes of bambara groundnuts (Vigna subterranea L. Verdc) and common beans (Phaseolus vulgaris L.) [PDF]
, 2013 Includes abstract.Includes bibliographical references.There is a growing interest in legumes and legume based foods because of the health claims associated with their consumption. The aim of the current study was to explore the nutraceutical potential of
Nyau, Vincent
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Frontiers in Sustainable Food Systems, 2020 We investigated Bambara groundnut, groundnut, mung bean, cowpea, and black gram for use as biofertilizers in cropping systems. The 15N natural abundance technique was used to measure N2 fixation in this study.
David M. Lengwati +2 more
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A preliminary survey of primitive crops cultivated in the northern Transvaal of South Africa
Bothalia: African Biodiversity & Conservation, 1983 The different tribal economies of South Africa rely extensively on a number of primitive crop taxa which are cultivated as a primary food source. The most important of these include Sorghum bicolor, Pennisetum americanum, Citrullus lanatus, Lagenaria ...
T. H. Arnold, K. J. Musil
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Journal of the Saudi Society of Agricultural Sciences, 2020 Laboratory study was conducted at the University for Development Studies, Tamale, Ghana in 2016 to evaluate the potency of different concentrations of aqueous leaf extracts (ALE) from Hyptis spicigera (Lam.) against Callosobruchus maculatus (F ...
A.K. Keteku, B.K. Badii, E.N.K. Sowley
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Rekayasa, 2023 Legumes play an important role in the food diversification programs in Indonesia. The Bambara bean has a high enough nutritionalvalue and is thus a promising food source for increased production.
Nurholis Nurholis, Siti Fatimah
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