Results 71 to 80 of about 19,469 (164)

Comparative Efficacy of Different Attractants for Surveillance of Synanthropic Flies Across Seven Zoogeographical Regions of China. [PDF]

Insects
Wang C, Tu T, Ma X, Shen X, Tao H, Fan Y, Li K, Zhou X, Li S, Liu W, Liu Q.   +10 more
europepmc   +1 more source

Predictive Modeling of Sequential Fermentation for Sustainable Date Vinegar Production From Unripe Kharak Dates. [PDF]

Food Sci Nutr
Rasi F, Khomeiri M, Jafari SM, Kashaninejad M, Sadeghi A.   +4 more
europepmc   +1 more source

Improvement of the quality and flavor profiles of persimmon vinegar by bioaugmented inoculation with <i>Lactobacillus acidophilus, Lactiplantibacillus plantarum</i> and <i>Wickerhamomyces anomalus</i>. [PDF]

Food Chem X
Wan N, Wang M, Wang L, Wang D.
europepmc   +1 more source

Storage temperature and quality dynamics of sun-aged red date vinegar beverage. [PDF]

Front Nutr
Ali Z, Brottier ZR, Al-Khayri JM, Azhar M, Al-Dossary O, Al-Dalali S, Alsubaie B, Almaghasla MI.   +7 more
europepmc   +1 more source

Antimicrobial activity of vinegar water in chilled chicken carcasses. [PDF]

Poult Sci
Long C, Rion MSI, Coe C, Suszynski C, Adejumo R, Moritz J, Freshour A, Orndorff C, Boltz T, Jones L, Shen C.   +10 more
europepmc   +1 more source

Jar vinegar-.A search for the origin of vinegar making.

Kagaku To Seibutsu, 1990
openaire   +3 more sources

Enhancing IoT security through cloud-assisted post-quantum authentication: a case study with UOV signatures. [PDF]

Sci Rep
Maned VR, Rath S, Ramalingam J, Kuppusamy L.   +3 more
europepmc   +1 more source

Patient Perceptions of Dietary Supplement Use and Kidney Stone Disease. [PDF]

Nutrients
Kim DD, Prochaska ML, Weiss A, Zisman AL, Worcester EM, Reynolds LF.   +5 more
europepmc   +1 more source

Quantitative Metaproteomic Characterization of Acetic Acid Bacteria Reveals Functional Dynamics During Verdejo Wine Acetification. [PDF]

Proteomes
Campos-Vázquez C, García-García JC, Carbonero-Pacheco J, Román-Camacho JJ, Consuegra-Rivera R, García-Martínez T, García-García I, Santos-Dueñas IM, Mauricio JC.   +8 more
europepmc   +1 more source

Volatilomic Differentiation of Protected-Origin Italian Balsamic Vinegars by HS-SPME-GC×GC-TOFMS. [PDF]

J Sep Sci
Malcangi S, Polidoro A, Romagnoli M, Cavazzini A, Franchina FA.   +4 more
europepmc   +1 more source