Results 21 to 30 of about 415,057 (146)
Nature Communications, 2020 Vitamin B3 derivatives display a range of biological activities. Here, the authors report the synthesis of meta-aminoaryl nicotinates, derivatives of vitamin B3, and their late-stage conjugation with (hetero)arylamines, ultimately expanding the chemical ...
Begur Vasanthkumar Varun +3 more
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, 2015 Vitamin B3, also referred to as niacin, is the generic term for nicotinic acid, its amide and their biologically active derivatives. These are essential in all cells for energy production, metabolism and DNA repair.
Labadarios, D., Parker, W., Steyn, N.P.
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Heliyon, 2022 Today, there is a growing interest in the consumption of whole grain products and the development of bread enriched with vitamins that have functional properties. Considerable losses arise in naturally found vitamins with food processing.
Jale Çatak, Merve Nur Gizlici
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Journal of Animal Science and Technology, 2019 Vitamin B3 (niacin) is essential for all living cells and plays a central role in energy metabolism and oxidative phosphorylation. Vitamin B3, a water-soluble vitamin, is present in the form of nicotinic
Jale Çatak
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Synthesis of Mixed Dinucleotides by Mechanochemistry
Molecules, 2022 We report the synthesis of vitamin B1, B2, and B3 derived nucleotides and dinucleotides generated either through mechanochemical or solution phase chemistry.
Faisal Hayat +3 more
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, 2022 Data published in the manuscript "Supplementation in vitamin B3 counteracts the negative effects of tryptophan deficiencies in bumble bees" This project contains 3 ...
Mathilde Tissier
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Acrylamide and 5-Hydroxymethylfurfural in Synthetic Sugar Cane Syrup: Mitigation by Additives
Molecules, 2023 The ability of additives to reduce the formation of acrylamide in simulated sugar cane syrups was investigated. Organic acids, B vitamins, and inorganic salts were added individually and in combination to simulated thickened cane juice, and the mixtures ...
Nuchnicha Phaeon +9 more
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Use of plant growth promoting rhizobacteria (PGPRs) in the mitigation of water deficiency of tomato plants (Solanum lycopersicum L.) [PDF]
Journal of Central European Agriculture, 2021 Plant growth promoting rhizobacteria (PGPR) can improve the growth, productivity and tolerance of plants under stress conditions. The aim of this study was to investigate the effect of PGPRs on the physiological traits related to photosynthesis, canopy ...
Andras Nemenyi +6 more
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QUANTITATIVE ANALYSIS OF VITAMINS B1, B2, B3, B6 A BY THE UHPLC METHOD IN VEGETABLES
Agricultura, 2022 The fastest and most accurate quantification of vitamins in food is due to the increasingly strict requirements of food regulatory agents. Quantification of B vitamins was done using a UHPLC with a DAD detector.
Lucian Dordai
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The chemical composition of the leaves of the “white turnip” and “yellow turnip” varieties of turnip [PDF]
BIO Web of ConferencesThis study quantitatively compares the vitamin content in leaves of Brassica rapa L. (turnip) cultivars ‘White turnip’ and ‘Yellow turnip’ using the Yussch analytical method.
Atakulova Nargiza
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