Results 41 to 50 of about 985,811 (382)
Asian Journal of Medical Sciences, 2016 Background: New evidence suggests that excessive production of reactive oxygen species give rise to oxidative stress which could impair fetal growth. Antioxidant vitamin C and vitamin E have vital role in physiological process of pregnancy and health of ...
Ikechukwu Chidiebere Ikaraoha
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A Comparison of Natural (D-α-tocopherol) and Synthetic (DL-α-tocopherol Acetate) Vitamin E Supplementation on the Growth Performance, Meat Quality and Oxidative Status of Broilers [PDF]
Asian-Australasian Journal of Animal Sciences, 2016 The present study was conducted to compare the supplementation of natural (D-α-tocopherol) and synthetic (DL-α-tocopherol acetate) vitamin E on the growth performance, meat quality, muscular antioxidant capacity and genes expression related to oxidative ...
K. Cheng +9 more
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Nutritional modulation of the antioxidant capacities in poultry: the case of vitamin E.
Poultry Science, 2019 Commercial poultry production is associated with a range of stresses, including environmental, technological, nutritional, and internal/biological ones, responsible for decreased productive and reproductive performance of poultry. At the molecular level,
Peter F Surai +3 more
semanticscholar +1 more source
Asupan Vitamin C dan E Tidak Mempengaruhi Kadar Gula Darah Puasa Pasien DM Tipe 2
Indonesian Journal of Human Nutrition, 2018 Abstrak Prevalensi diabetes melitus di Jawa Timur menempati urutan ke-5 teratas Indonesia. Diabetes melitus terjadi akibat resistensi insulin sehingga kadar gula darah tinggi.
Cleonara Yanuar Dini +3 more
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Effect of vitamin E on stroke-associated pneumonia
Journal of International Medical Research, 2020 Objective To study the role of vitamin E in stroke-associated pneumonia. Methods We selected 183 patients with stroke-related pneumonia who were divided into different nutrition groups according to the Mini Nutritional Assessment score.
Hongwei Shen, Bingyan Zhan
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Effects of oil and natural or synthetic vitamin E on ruminal and milk fatty acid profiles in cows receiving a high-starch diet [PDF]
, 2012 Among trans fatty acids, trans-10,cis-12 CLA has negative effects on cow milk fat production and can affect human health. In high-yielding dairy cows, a shift from the trans-11 to the trans-10 pathway of biohydrogenation (BH) can occur in the rumen of ...
A. Troegeler-Meynadier +34 more
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Vitamin E and neurodegeneration
Neurobiology of Disease, 2015 Alpha-tocopherol (vitamin E) is a plant-derived antioxidant that is essential for human health. Studies with humans and with animal models of vitamin E deficiency established the critical roles of the vitamin in protecting the central nervous system, and especially the cerebellum, from oxidative damage and motor coordination deficits.
Lynn Ulatowski, Danny Manor
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Vitamin E: Regulatory role in the cardiovascular system
IUBMB Life - A Journal of the International Union of Biochemistry and Molecular Biology, 2019 Cardiovascular disease (CVD) is one of the major causes of morbidity and mortality, all around the world. Vitamin E is an important nutrient influencing key cellular and molecular mechanisms as well as gene expression regulation centrally involved in the
Erdi Sozen, Tuğçe Demirel, N. Ozer
semanticscholar +1 more source
FEBS Letters, EarlyView.Nicotinamide (NIC) and nicotinic acid (NIA) are proposed as stress signaling compounds in plants. Oxidative stress may lead to single strand breaks (SSB) in DNA, which activate poly(ADP‐ribose) polymerase (PARP). NIC and NIA are then formed from NAD. NIC and NIA can promote epigenetic changes leading to the expression of defense genes specific for the ...
Torkel Berglund, Anna B. Ohlsson
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Egg's vitamin E deposition of Kedu breeder chicken fed improved diets
Journal of the Indonesian Tropical Animal Agriculture, 2018 The research aimed to evaluate dietary vitamin E deposited into the egg of Kedu breeder hen reared in situ and fed an improved diet supplemented with vitamin E.
H.I. Wahyuni +3 more
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