Nutritional composition of <i>Zea mays L</i>: A comprehensive Review of Macronutrients, Micronutrients, and Bioactive Compounds. [PDF]
Ifie SE +10 more
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Vitamin Status in Patients with Phenylketonuria: A Systematic Review and Meta-Analysis. [PDF]
Bokayeva K +5 more
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High phenotypic and phytochemical diversity of Bactris gasipaes (Arecaceae) fruits in Ecuador. [PDF]
Romero-Estévez D +7 more
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The use of rumen-protected amino acids and fibrous by-products can increase the sustainability of milk production. [PDF]
Cavallini D +6 more
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The Prevention of Viral Infections: The Role of Intestinal Microbiota and Nutritional Factors. [PDF]
Altomare A +5 more
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The advent of precision nutrigeroscience in cancer: from clinic towards molecular biology. [PDF]
Gao Z, Liu Y, Cui Y, Han Y, Cao K, Wu Q.
europepmc +1 more source
Glaucoma and dietary intake: a scoping review. [PDF]
Edokpa GD, McFarlane SR.
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Cosmetic Interventions for Skin Microbiome Modulation: Current Strategies and Future Directions. [PDF]
Taléns-Visconti R +2 more
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The Potential of Natural Compounds in UV Protection Products. [PDF]
Milutinov J +4 more
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Estimated Dietary Intakes of Vitamin A5. [PDF]
Bohn T, Despotovic M, Vahid F, Rühl R.
europepmc +1 more source

