Results 31 to 40 of about 17,286 (241)

Modulation of chemical and sensory characteristics of red wine from Mencía by using indigenous Saccharomyces cerevisiae yeast strains

open access: yesOENO One, 2014
Aim: To evaluate the influence of native Saccharomyces cerevisiae strains in red wines from Vitis vinifera cv. Mencía: fermentative ability, inoculation success, and sensory and chemical characteristics of wines.
Pilar Blanco   +4 more
doaj   +1 more source

Influence of vintage, geographical location and agricultural management on yeast populations in Galician grape musts (NW Spain)

open access: yesOENO One, 2022
The influence of vintage, geographical location and farming system on yeast populations was evaluated in grape musts from Galicia (NW Spain) in three consecutive years.
Pilar Blanco, David Castrillo
doaj   +1 more source

The grape phylloxera plague as a natural experiment: the upkeep of vineyards in Catalonia (Spain), 1858-1935 [PDF]

open access: yes, 2010
We present a comparative analysis of the impact and outcome in Catalonia of the wine rush and crash unleashed by the spread of the Grape Phylloxera plague in Europe (1865-1890).
Badia Miró, Marc   +3 more
core   +2 more sources

Influence of cover crop treatments on the performance of a vineyard in a humid region

open access: yesSpanish Journal of Agricultural Research, 2015
Vineyards are usually managed by tilling the inter-rows to avoid competition from other plants for soil water and nutrients. However, in humid and sub-humid climates, such as that of NW Spain, cover crops may be an advantage for controlling vine ...
Emiliano Trigo-Córdoba   +4 more
doaj   +1 more source

Yeast diversity on grapes from Galicia, NW Spain: biogeographical patterns and the influence of the farming system

open access: yesOENO One, 2019
Aim: Organic viticulture has increased in recent decades, worldwide. Farming system influences grapes’ yeast populations and, therefore, fermentation dynamics and wine quality.
David Castrillo Cachón   +3 more
doaj   +1 more source

Viticultura em alerta. [PDF]

open access: yes, 2019
Estudo mostra os riscos de introdução da Doença-de-Pierce no Brasil, através da importação de material propagativo proveniente de países onde o problema está disseminado.
BOTTON, M.   +4 more
core  

Aspectos terminológicos en traducción científica español-francés. Un caso práctico [PDF]

open access: yes, 2009
El objetivo de este artículo es establecer unas pautas a la hora de abordar la Traducción Especializada, mediante el análisis de un caso práctico extraído de un proyecto terminológico bilingüe sobre Traducción Científica Español-Francés.
Martínez Robledo, Mª Isabel
core   +3 more sources

Phylogenomic insights into the origin of the Norton grape

open access: yesPLANTS, PEOPLE, PLANET, Volume 7, Issue 5, Page 1458-1468, September 2025.
Challenges in viticulture such as disease resistance have renewed interest in underutilized cultivars. The Norton grape, one of the earliest popular North American grape cultivars, holds the potential to produce exceptional wine while being resistant to pests and disease. Yet, the ancestry of the Norton grape is controversial.
Luke Sparreo   +6 more
wiley   +1 more source

Irrigation effects on the performance of grapevine (Vitis vinifera L.) cv. ‘Albariño’ under the humid climate of Galicia

open access: yesOENO One, 2016
Aims: Vine-growers worldwide are concerned about climate change effects on grape yield and quality. Drip irrigation systems are increasingly being installed even in humid regions such as Galicia (NW Spain). In this context, a field experiment was carried
José Manuel Mirás-Avalos   +3 more
doaj   +1 more source

Del cereal a la vinya. El contracte de rabassa morta a l'Alt Penedès del segle XVIII

open access: yesEstudis d'Història Agraria, 2021
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Belén Moreno Claverías
doaj   +1 more source

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