El ácido abscísico y metil jasmonato modulan la acumulación de antocianinas y trans-resveratrol en hollejos de bayas de cinco cultivares tintos de Vitis vinifera en dos regiones vitícolas contrastantes de Mendoza, Argentina [PDF]
, 2019 Los hollejos de las uvas tintas contienen cantidades significativas de polifenoles que contribuyen a la calidad del vino y proporcionan beneficios para la salud. Estos compuestos pueden ser elicitados por hormonas vegetales.
Arancibia, Celeste +9 more
core
Control of anthocyanin biosynthesis pathway gene expression by eutypine, a toxin from Eutypa lata, in grape cell tissue cultures [PDF]
, 2003 Eutypine, 4-hydroxy-3-(3-methyl-3-butene-1-ynyl) benzaldehyde, is a toxin produced by Eutypa lata, the causal agent of Eutypa dieback in grapevine. The effect of the toxin on anthocyanin synthesis has been investigated in Vitis vinifera cv.
Afifi, Maha +6 more
core +2 more sources
Temperature and the evolution of flower color: A review
American Journal of Botany, EarlyView.Abstract Flower colors brighten our natural world. How and why have they evolved? How might ongoing global warming alter their evolutionary trajectories? In this review, I examine the influence of ambient temperature on the evolution of flower color.
Elizabeth P. Lacey
wiley +1 more source
, 2014 Published as part of Mifsud, David, Mazzeo, Gaetana, Russo, Agatino & Watson, Gillian W., 2014, The scale insects (Hemiptera: Coccoidea) of the Maltese Archipelago, pp.
Mifsud, David +3 more
openaire +2 more sources
„Value-based CAR-T-Zelltherapie“ – ein holistischer Bewertungsansatz zwischen Nutzen und Ökonomie
Monitor VersorgungsforschungDie wertorientierte Gesundheitsversorgung (Value-based Healthcare) gewinnt im Gesundheitswesen an Bedeutung. In diesem Ansatz wird der Patientennutzen als Verhältnis von Behandlungsergebnissen zu Kosten betrachtet, mit dem Ziel, (1) die Qualität der ...
Melina Sophie Kurte MA +2 more
doaj +1 more source
Chloroplast phylogenomics of the New World grape species (Vitis, Vitaceae)
Journal of Systematics and Evolution, 2018 Vitis L. (the grape genus) is the economically most important fruit crop, as the source of grapes and wine. Phylogenetic relationships within the genus have been highly controversial.
J. Wen +8 more
semanticscholar +1 more source
Assessing the identity of the variety "Pedro Giménez" grown in Argentina through the use of microsatellite markers. [PDF]
, 2011 'Pedro Giménez' es una variedad criolla blanca cultivada en Argentina, principalmente en las provincias de Mendoza y San Juan, siendo la variedad con la mayor superficie entre las uvas blancas de vinificación.
Agüero, Cecilia B. +2 more
core
Carbocations and the Complex Flavor and Bouquet of Wine: Mechanistic Aspects of Terpene Biosynthesis in Wine Grapes. [PDF]
, 2015 Computational chemistry approaches for studying the formation of terpenes/terpenoids in wines are presented, using five particular terpenes/terpenoids (1,8-cineole, α-ylangene, botrydial, rotundone, and the wine lactone), volatile compounds (or their ...
Pemberton, Ryan P +2 more
core +2 more sources
The Pacific Archaeology Radiocarbon Database
Archaeology in Oceania, EarlyView.ABSTRACT This paper describes the Pacific Archaeology Radiocarbon Database (PARD), which includes radiocarbon data from archaeological sites excavated in an area commonly described as Near and Remote Oceania. The collated 14C database is available using ArcGIS Online, an online geospatial system with searchable fields and locational navigation.
Simon H. Bickler +6 more
wiley +1 more source
General View of the Research Studies on World Viticulture In The Last Decade
Yüzüncü Yıl Üniversitesi Tarim Bilimleri Dergisi, 2021 It is seen that research subjects are shaped especially under the effect of climate change and that practices that will minimize possible negative effects are examined.
Zeliha GÖKBAYRAK +2 more
doaj +1 more source