Results 201 to 210 of about 38,621 (256)

Wild Yeasts as Reservoirs of Bacterial Diversity: Biotechnological Insights from 16S rRNA Metabarcoding. [PDF]

Foods
Iturritxa E, Mesanza N, Torija MJ.
europepmc   +1 more source

Identificação, quantificação e potencial antioxidante de antocianinas do resíduo agroindustrial de uva Isabel (Vitis labrusca L.)

Karlla Karinne Gomes de Oliveira, Lúcia Raquel Ramos Berger, Luís Correia, Thayza Christina Montenegro Stamford   +3 more
openalex   +2 more sources

Mechanism of Exogenous Dopamine Regulating Shine Muscat Grape in Response to Low-Temperature Stress. [PDF]

Plants (Basel)
Li J, Wu Q, Cheng J, Zhu J, Su P, Wu J, Fan X, Li G.   +7 more
europepmc   +1 more source

Physicochemical Properties and Consumer Appeal of High Pressure Structured Pea and Chickpea Isolate-Enriched Whole Concord Grape Gels. [PDF]

Gels
Shukla V, Yang Y, Padilla-Zakour OI.
europepmc   +1 more source

Avaliação da produtividade de videira (Vitis labrusca) variedade Rúbea sob diferentes porta-enxertos, cultivada sem sistema de produção orgânico

, 2009
Aline de Carvalho Gasparotto, Samireille Silvano Messias, Amanda Cacere Almagro, Rafael Ganziroli Caldas, Livia Bischof Pian, Renato de Biase, Ricardo Bueno Cadamuro, José Ozinaldo Alves de Sena   +7 more
openalex   +1 more source

Protection by <i>Vitis vinifera</i> L. Against Cisplatin-Induced Testicular Injury: Oxidative Stress, Inflammation, and Ferroptosis. [PDF]

Pharmaceuticals (Basel)
Mohammed SAA, Saad HM, Esmail KA, Eliwa D, Rohiem AH, Awad AA, El-Adawy SA, Amer SS, Abdelhiee EY.   +8 more
europepmc   +1 more source

Sistema de produção e radiação UV-C na síntese de compostos bioativos em uvas (Vitis labrusca, cv. Concord) e seus sucos.

, 2013
Ellen Porto Pinto
openalex   +1 more source

Optimization of grape artificial hybrid pollination technology process and the effect of different male parents on the fruit setting rate. [PDF]

Front Plant Sci
Zhou R, Gai R, Liao W, Wu Q, Cheng J, Li Y, Fan X, Li G.   +7 more
europepmc   +1 more source

A pathogen of good taste: genetics of a bacterial host jump of the plant pathogen <i>Xylella fastidiosa</i> from coffee to wine grapes. [PDF]

Microb Genom
Kahn AK, Cervantes J, Almeida RPP.
europepmc   +1 more source

PHENOLIC POTENTIAL DETERMINATION AND YEASTS IDENTIFICATION WITH SIGNIFICANT LEAVENS IN ISABELLA GRAPE (Vitis labrusca) FROM VILLA DEL ROSARIO (Norte de Santander) FOR WINE MAKING

, 2011
José D. HERNANDEZ, Yanine Y. TRUJILLO, Daniel Salvador DURAN Osorio   +2 more
openalex   +1 more source