Results 81 to 90 of about 38,621 (256)

Comparison of a retrotransposon-based marker with microsatellite markers for discriminating accessions of Vitis vinifera. [PDF]

open access: yes, 2013
201
BORÉM, A.   +5 more
core  

Euro+Med-Checklist Notulae, 2 [PDF]

open access: yes, 2013
This is the second of a series of miscellaneous contributions, by various authors, where hitherto unpublished data relevant to both the Med-Checklist and the Euro+Med (or Sisyphus) projects are presented.
Raab-Straube, Eckhard von, Raus, Thomas
core   +1 more source

Integrating Dense Genotyping with High‐Throughput Phenotyping Empowers the Genetic Dissection of Berry Quality and Resilience Traits in Grapevine

open access: yesAdvanced Science, Volume 12, Issue 29, August 7, 2025.
Researchers develop advanced tools to study grapevine traits like berry quality and stress resilience. A 200K SNP array and high‐throughput phenotyping enable the identification of loci linked to berry shape, sugar content, acidity, and cold tolerance. Functional validation of genes such as NAC08 reveals roles in cold tolerance.
Yuyu Zhang   +11 more
wiley   +1 more source

Phenolic composition and antioxidant activity of agroindustrial residues [PDF]

open access: yes, 2011
Atualmente, são produzidas milhões de toneladas de resíduos provenientes do processamento agroindustrial. Muitos deles são ricos em compostos bioativos sendo potenciais fontes naturais dessas substâncias. Assim, este trabalho teve como objetivo avaliar o
ALENCAR, Severino Matias de   +7 more
core   +2 more sources

Microencapsulation of Caucasian blueberries (Vaccinium arctostaphylos L.) anthocyanins: Colour stability in varying storage conditions

open access: yesColoration Technology, Volume 141, Issue 4, Page 531-546, August 2025.
Abstract The aim of this study was to investigate the extraction of anthocyanins from the fruits of Caucasian blueberry (Vaccinium arctostaphylos L.) and examine the colour stability of anthocyanins encapsulated through spray drying in model systems.
Serpil Girgin   +3 more
wiley   +1 more source

Caracterização de diferentes marcas de sucos de uva comercializados em duas regiões do Brasil Characterization of different trading marks of grape juice in two regions of Brazil

open access: yesCiência e Agrotecnologia, 2008
Objetivou-se com este trabalho foi avaliar três marcas de diferentes sucos de uva integral (Vitis labrusca L.) oriundos de duas regiões do Brasil (Sudeste e Centro-Oeste).
Merce Teodora Aguil Santana   +4 more
doaj   +1 more source

Resistência de genótipos de videira à ferrugem. [PDF]

open access: yes, 2019
O objetivo deste trabalho foi avaliar a resistência à ferrugem causada pelo fungo Phakopsora euvitis, em genótipos de videira, e a efi ciência da infecção de acordo com a idade das folhas e concentração de inóculo.
ANGELOTTI, F.   +5 more
core  

Vinhos de mesa varietais de uvas americanas: análises químicas e energética [PDF]

open access: yes, 2015
A indústria brasileira de vinhos tem uma característica notável que a distingui dos outros mercados. Enquanto o mercado estrangeiro só aceita produtos originários das variedades europeias (V.
Oliveira, J. M.   +3 more
core   +2 more sources

Cytological characteristic of two strains of grapevine (Vitis riparia × Vitis labrusca) callus culture

open access: yesBiologia Plantarum, 1988
The structure of the cells was studied in two strains of grapevine calli (Vitis riparia ×V. labrusca). These callus cultures contained only highly vacuolised cells. The pattern of division in these slightly cytosolic cells was described. In both callus strains caryological instability has been found.
openaire   +1 more source

Update of the Xylella spp. host plant database – Systematic literature search up to 31 December 2024

open access: yesEFSA Journal, Volume 23, Issue 7, July 2025.
Abstract This scientific report provides an update of the Xylella spp. host plant database, aiming to provide information and scientific support to risk assessors, risk managers and researchers dealing with Xylella spp. Upon a mandate of the European Commission, EFSA created and regularly updates a database of host plant species of Xylella spp.
European Food Safety Authority (EFSA)   +8 more
wiley   +1 more source

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