Results 151 to 160 of about 92,566 (315)

Greater Resistance to Drought‐Induced Embolism Is Linked to Higher Yield Maintenance in Soybean

open access: yesPlant, Cell &Environment, EarlyView.
ABSTRACT With increasing drought events worldwide, crop breeding must focus on drought resistance to maintain crop yields. To ensure a high level of gas exchange and growth, plants need to maintain the integrity of their vascular system under drought conditions. While the impact of drought‐induced vascular damage on tree species is well‐documented, its
Viviane Schell   +5 more
wiley   +1 more source

The legacy of past droughts induces water‐sparingly behaviour in Grüner Veltliner grapevines

open access: yesPlant Biology, EarlyView.
Grapevines with a drought history showed increased water use efficiency in a non‐water‐limited season, in coordination with morpho‐anatomical modifications of leaf, xylem anatomy and stomata, suggesting significant drought legacies. Abstract Drought is becoming more frequent and severe in numerous wine‐growing regions.
J. C. Herrera   +6 more
wiley   +1 more source

Tissue ontogeny and chemical composition influence bacterial biodiversity in the wood and shoot tip of Populus nigra

open access: yesPlant Biology, EarlyView.
Plant metabolites shape bacterial biodiversity in Populus nigra wood and shoot tips. Abstract Plant–microbe interactions significantly influence plant growth dynamics and adaptability. This study explores the impact of metabolites on microbial biodiversity in shoot tips and wood of Populus nigra under greenhouse conditions, using high‐throughput ...
T. Bose   +4 more
wiley   +1 more source

Application of green synthesized magnesium oxide nanoparticles to prolong commercial availability of Vitis vinifera L

open access: yesFood Chemistry: X
The objective of the study was to extend shelf life of Vitis vinifera (L.) by the application of green synthesized Magnesium oxide nanoparticles. Aqueous leaf extract of Azadirachta indica A. juss.
Shahneela Mushtaq   +8 more
doaj  

Responses of grapevine cells to physiological doses of ethanol, including induced resistance to heat stress

open access: yesPlant Biology, EarlyView.
Ethanol priming enhances heat tolerance in grapevine cells, offering a novel strategy for improving plant resilience to climate stress. Abstract Grapevine is naturally exposed to stresses like heat, drought, and hypoxia. A recent study found very low oxygen levels inside grape berries, linked to ethanol content.
A. Diot   +7 more
wiley   +1 more source

ブドウ‘マスカット・オブ・アレキサンドリア’に対する潅水制限が樹体の水分,葉温,果実温,果実の全フェノール含量,果皮色に及ぼす影響 [PDF]

open access: yes, 2007
 Effects of different deficit irrigation strategies on vine water status, canopy and cluster temperatures, fruit total phenolics, and the color of white table grapes (Vitis vinifera L., cv.
Diaa Osama, El-Ansary, Okamoto, Goro
core  

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