Results 41 to 50 of about 10,282 (197)

Nitrite-induced testicular toxicity in rats: therapeutic potential of walnut oil. [PDF]

open access: yesJBRA Assist Reprod, 2019
To determine the impact of walnut oil on nitrite-induced testicular toxicity in Sprague-Dawley (SD) rats. Available evidence suggests that walnut oil contains high levels of important unsaturated fatty acids including alpha-linolenic acid (ALA) and omega-3; nitrite is a reproductive toxicant that causes the loss of germ cells in the seminiferous ...
Adelakun SA   +4 more
europepmc   +4 more sources

Extreme Weather Events and Consumer Food Responses

open access: yesApplied Economic Perspectives and Policy, EarlyView.
ABSTRACT This study investigates consumer food responses to Hurricanes Helene and Milton, which affected a swath of the Southeastern U.S. in 2024. Using representative consumer survey data from six affected states, we analyze 10 distinct food responses classified into ex ante and ex post responses, and examine their associations with food insufficiency
Ahmad Zia Wahdat, Joseph Balagtas
wiley   +1 more source

STRUCTURE OF A NEW FUNCTIONAL WALNUT OIL-ENRICHED MAYONNAISE

open access: yesChemical Engineering Transactions, 2009
Not available.
CAVELLA, SILVANA   +3 more
openaire   +3 more sources

India–United States Agricultural Trade Under the America‐First Agenda

open access: yesAgribusiness, EarlyView.
ABSTRACT This article examines India–United States agricultural trade under the America‐First agenda, highlighting trade patterns, tariff structures, and potential impacts of United States trade policies. Total agricultural trade remains modest at $7 billion annually, with India imposing higher tariffs (average 39%) than the United States (5%).
Badri N. Gopalakrishnan   +2 more
wiley   +1 more source

Research Progress on Nutritional Characteristics and Preparation Methods of Walnut Oil

open access: yesShipin gongye ke-ji
Walnut oil is a valuable woody grain oil with high nutritional content and excellent health function activity, but it is susceptible to issues such as oxidative deterioration.
Mengting XU   +5 more
doaj   +1 more source

EVALUATION OF WALNUT OIL AS ANTIOXIDANT ON ALBINO RATS SALIVARY GLANDS (BIOCHEMICAL AND HISTOLOGICAL STUDY) [PDF]

open access: yesAssiut Veterinary Medical Journal
There is a demand to find alternative medicine to treat the salivary glands, as any injury to the salivary glands generates an abscess. The study aimed to evaluate the antioxidant impact of walnut oil on lowering the state of oxidative stress caused by ...
BANAN ALHUSSARY, SHEMAA AYOB, OMAR SALEH
doaj   +1 more source

Engineering Biochar‐Derived Functional Materials for High‐Performance Supercapacitors: Design Principles, Mechanisms, and Scalable Strategies

open access: yesCarbon Energy, EarlyView.
ABSTRACT Biochar has emerged as a useful and adaptable source of carbon for supercapacitor electrodes. Its value comes from the way biomass chemistry, thermal conversion, and activation conditions shape the resulting pore network, surface groups, and degree of carbon ordering.
Soumen Mandal   +6 more
wiley   +1 more source

Research Progress on Characteristic Components and Biological Activities of Walnut Oil

open access: yesShipin gongye ke-ji
Walnut (Juglans regia L.) belongs to the genus Juglans of the family Juglandaceae, with a long history of cultivation and a great production in China.
Min'er CHEN   +5 more
doaj   +1 more source

Ketogenic diet therapy for children with super‐refractory status epilepticus in intensive care: International clinical practice recommendations

open access: yesEpilepsia Open, EarlyView.
Abstract Objective We aimed to create practical recommendations to support healthcare teams starting ketogenic diet therapy (KDT) for children with super‐refractory status epilepticus in intensive care settings. Methods A literature review was conducted to extract published data on patient selection, diet prescription, diet initiation, monitoring, fine‐
Robyn Blackford   +20 more
wiley   +1 more source

COMPARATIVE STUDY OF THE BIOLOGICAL VALUE AND OXIDATIVE STABILITY OF WALNUT AND PUMPKIN-SEED OILS

open access: yesHarčova Nauka ì Tehnologìâ, 2019
The work is devoted to the study of the biologically active components and the oxidation stability of oils made from non-traditional raw materials such as walnuts and pumpkin seeds.
T. Nosenko   +4 more
doaj   +1 more source

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