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Total Economic Value of Wheat Landraces
2021Policies for the conservation and sustainable use of biodiversity have come to the top in both agriculture and rural development policies with the Covid-19 pandemic. The countries being rich in genetic resources should consider the value of genetic resources rather than exhausting their potential for commercial purposes.
Sevinç Karabak, Mustafa Kan
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Groups of bread wheat landraces in Austrian alps
Euphytica, 1989Using 49 morphological characteristics sixty-six accessions originating from 15 populations of bread wheat, together with 8 selections from landraces and 5 improved varieties were classified in five groups: group 1: Alpiner Bartwizen (including Hausbergweizen), Attergauer Bartweizen, which are marked by awned white ears; group 2: Awned Sipbachzeller ...
Zeven, A.C., Schachl, R.
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Nutritional and Technological Properties of Wheat Landraces
2021Wheat (Triticum spp. L.) has fed the humankind for centuries. It has affected human life economically and culturally as human has affected its evolution since its domestication 12,000 years ago. Wheat cultivars in use were mainly landraces till the end of the nineteenth century.
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Diversity and sustainability of wheat landraces grown in Uzbekistan
Agronomy for Sustainable Development, 2021Development of new wheat cultivars combining good local adaptation, disease resistance and grain quality represents an important strategy component for national food security. Uzbekistan was identified by N. Vavilov as important center of wheat diversity.
Saidmurat Baboev +9 more
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Characterisation of Genetic Diversity in Wheat Landraces
2021Domestication of wheat changed the history of human in the Fertile Crescent 10,000 BC. The brittle rachis trait of wild wheat forms (Triticum turgidum ssp. dicoccoides Kornick., Triticum monococcum ssp. aegilopoides) evolved to non-brittle rachis of domesticated primitive wheat forms (Triticum turgidum ssp.
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Molecular evaluation of Afghan wheat landraces
Plant Genetic Resources, 2014The wheat landraces collected by Dr Hitoshi Kiharaet al.from Afghanistan, the place of secondary origin of wheat, are an untapped genetic resource for mining novel alleles. In this study, approximately 400 landraces were collected from seven agroecological zones and characterized using diversity array technology and single-nucleotide polymorphism ...
Alagu Manickavelu +5 more
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Wheat landraces identification through glumes image analysis
Computers and Electronics in Agriculture, 2017Abstract A new practical method able to identify wheat local landraces was implemented. It is based on computerized image analysis techniques and statistical identification, for the first time on the basis of glumes size, shape, colour and texture. Ears of 52 different Sicilian wheat landraces were reaped for three consecutive years.
Oscar Grillo +2 more
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Variation of volatile compounds among wheat varieties and landraces
Food Chemistry, 2015Analysis of volatile compounds was performed on 81 wheat varieties and landraces, grown under controlled greenhouse conditions, in order to investigate the possibility of differentiating wheat varieties according to their volatile compound profiles. Volatile compounds from wheat samples were extracted by dynamic headspace extraction and analysed by gas
Starr, Gerrard +3 more
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Genomic prediction for rust resistance in diverse wheat landraces
Theoretical and Applied Genetics, 2014We have demonstrated that genomic selection in diverse wheat landraces for resistance to leaf, stem and strip rust is possible, as genomic breeding values were moderately accurate. Markers with large effects in the Bayesian analysis confirmed many known genes, while also discovering many previously uncharacterised genome regions associated with rust ...
Daetwyler, Hans D. +4 more
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Durum wheat landraces from Syria
Euphytica, 1993Syrian durum wheat landraces from diverse collection sites were evaluated for agronomic performance under arid conditions over two seasons at four locations, at two levels of nutrient availability.
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