Results 331 to 340 of about 733,330 (346)

wheat starch

2007
openaire   +1 more source

The Quality of Wheat Starch

Starch - Stärke, 1956
openaire   +1 more source

Mechanisms of starch gelatinization during heating of wheat flour and its effect on in vitro starch digestibility

Food Hydrocolloids, 2018
Jinglin Yu, Les Copeland, Shuo Wang
exaly  

Effect of high hydrostatic pressure and retrogradation treatments on structural and physicochemical properties of waxy wheat starch

Food Chemistry, 2017
Bao Zhang, Zheng-Yu Jin, Xue-Ming Xu
exaly  

Digestion of wheat starch

Journal of the Franklin Institute, 1929
openaire   +1 more source

The Mechanical Mastication of Wheat Flour and of Wheat Starch

Starch - Stärke, 1964
B. H. Thewlis, St. Albans
openaire   +1 more source

Morphological features and physicochemical properties of waxy wheat starch

International Journal of Biological Macromolecules, 2013
Huanxin Zhang
exaly  

Analysis of complexes between lipids and wheat starch

Carbohydrate Polymers, 2007
Les Copeland
exaly  

Impacts of Starch and the Interactions Between Starch and Other Macromolecules on Wheat Falling Number

Comprehensive Reviews in Food Science and Food Safety, 2019
Amy Hui-Mei Lin
exaly  

Hydrolyzed Wheat Starch

2007
openaire   +1 more source