Results 231 to 240 of about 135,123 (275)

Whey or No Whey?

ACSM'S Health & Fitness Journal, 2009
openaire   +1 more source

Whey Powder, Demineralized Whey Powder and Delactosed Whey

2022
openaire   +1 more source

Structure, rheology and functionality of whey protein emulsion gels: Effects of double cross-linking with transglutaminase and calcium ions

Food Hydrocolloids, 2020
David Julian McClements, Fuguo Liu
exaly  

Whey and whey utilization

International Dairy Journal, 1992
openaire   +1 more source

Entrapment of curcumin in whey protein isolate and zein composite nanoparticles using pH-driven method

Food Hydrocolloids, 2020

exaly  

Whey and soy protein-based hydrogels and nano-hydrogels as bioactive delivery systems

Trends in Food Science and Technology, 2017
Arash Abaee, Mehdi Mohammadian, Seid Mahdi Jafari   +2 more
exaly  

Cheese whey: A potential resource to transform into bioprotein, functional/nutritional proteins and bioactive peptides

Biotechnology Advances, 2015
R D Tyagi
exaly  

WHEY AND WHEY POWDERS | Fermentation of Whey

2003
openaire   +1 more source

Whey Protein

2015
openaire   +2 more sources

Cheese whey management: A review

Journal of Environmental Management, 2012
Ana Rita Prazeres, F Javier Rivas
exaly