Results 11 to 20 of about 2,866,090 (303)
Comparison of Proteome Differences between Whole Milk and Skim Milk Based on High-throughput Quantitative Proteomics [PDF]
Shipin gongye ke-ji, 2023 Protein is an important nutrient in bovine milk, however, it is not clear about the effect of defatting on the protein content of bovine milk. In this paper, quantitative proteomics labeled with TMT (tandem mass tags) was used to analyze the proteome in ...
Yajing DONG +7 more
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Journal of Pure and Applied Microbiology, 2017 This study was conducted to assess the comparative perspective effects of whole and diluted human breast milk in the face of other changing medical verdicts.
Anthony A. Adegoke
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Untimely Initiation of Whole Cow Milk, Stunting, and Related Factors in South Gondar, Ethiopia [PDF]
Pediatric Health, Medicine and TherapeuticsHiwot Yisak,1 Dejen Gedamu,2 Amien Ewunetei3 1Department of Nutrition, Debre Tabor University, Debre Tabor, Ethiopia; 2Department of Statistics, Debre Tabor University, Debre Tabor, Ethiopia; 3Department of Pharmacy, Debre Tabor University, Debre Tabor ...
Yisak H, Gedamu D, Ewunetei A
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Study of the effect of sunlight on the chemical composition of Milk [PDF]
Journal of Bioscience and Applied Research, 2020 Light-induced degradation reactions make a serious problem for the milk because of the development of flavors and a decrease in nutritional quality, materials of Packaging are important to avoid this particular degradation of milk.
Qaswaa Jameel
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Whole cow's milk in infancy [PDF]
Paediatrics & Child Health, 2003 Early introduction of whole cow's milk may lead to iron deficiency anemia. From a nutritional point of view, it is best to delay the introduction of whole cow's milk until the infant is one year old. While there is no evidence to suggest adverse clinical sequelae associated with the increased renal solute load in healthy infants, feeding with whole cow'
Alexander Kc, Leung, Reginald S, Sauve
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Assessment of pregnancy-associated glycoprotein profile in milk for early pregnancy diagnosis in goats [PDF]
Animal Bioscience, 2021 Objective This study was conducted to assess the level of pregnancy-associated glycoprotein (PAG) in whole and skim milk samples, and its suitability for early pregnancy diagnosis in goats.
Shiva Pratap Singh +5 more
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Foods, 2020 The objective of this study was to determine the effect of seasonal variation on milk composition and establish an algorithm to predict density based on milk composition to enable the calculation of season-based density conversion calculations.
Puneet Parmar +7 more
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Comparative Differential Scanning Calorimetric Analysis of Thermal Properties of Bovine and Goat Milk Powder and Identification of Goat Milk Powder Adulteration with Bovine Milk Powder [PDF]
Shipin Kexue, 2023 The thermal characteristics of whole goat and bovine milk powder, prepared by vacuum freeze drying, and goat milk powder adulterated with different proportions (75%, 50%, 25%, 10%, 5%, 3% and 1%) of bovine milk powder were analyzed by differential ...
ZHANG Haoyang, XIAO Yu, QIAO Chunyan, HAO Guo, LI Yan, LIU Yongfeng
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Managmental Studies of Different Liquid Feeding Regimes for Nili-Ravi Buffalo Calves [PDF]
The Iranian Journal of Veterinary Science and TechnologyA liquid feeding trial was carried out at the Dairy Animals Training and Research Centre, UVAS Ravi Campus, Pattoki, to explore effective methods for rearing Nili-Ravi buffalo calves using alternative feeding sources.
Ray Quddus, Asfand Khan, Muhammad Muneeb
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Temporal changes in the fecal microbiome and blood metabolites of early neonatal calves
Frontiers in Animal Science, 2022 The initial colonization and early development of the intestinal microbiome are important stages in the growth of calves during pre-weaning. This study investigated temporal changes in the diversity and composition of the fecal microbiota, focusing on ...
Miyu Kojima +7 more
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