Chemical and microbial risk assessment of wild edible plants and flowers. [PDF]
Carpena M, Prieto MA, Trząskowska M.
europepmc +1 more source
Nutrient Composition and Antinutritional Evaluation of Selected Wild Edible Plants Grown in Agroforestry of Simada District, Ethiopia. [PDF]
Wassie KB, Wassie KB.
europepmc +1 more source
Exploring Traditional Wild Edible Plants – Book Review
Umi Nurwahidah +2 more
openaire +2 more sources
Traditional knowledge and consumption of wild edible plants in rural households, Limpopo Province, South Africa. [PDF]
Mothupi FM, Shackleton CM.
europepmc +1 more source
Bioprospecting of six polyphenol-rich Mediterranean wild edible plants reveals antioxidant, antibiofilm and bactericidal properties against Methicillin resistant Staphylococcus aureus. [PDF]
Donati E +6 more
europepmc +1 more source
Phylogenetic Perspectives and Ethnobotanical Insights on Wild Edible Plants of the Mediterranean, Middle East, and North Africa. [PDF]
Alrhmoun M, Sulaiman N, Pieroni A.
europepmc +1 more source
Ethnobotanical study of wild edible plants in the mountainous regions of Semnan Province, Iran. [PDF]
Jalali M +3 more
europepmc +1 more source
Food from the Wild-Roles and Values of Wild Edible Plants and Fungi. [PDF]
Catarino L, Romeiras MM, Fernandes Â.
europepmc +1 more source
Nutritional, Anti-Nutritional and Mineral Contents of Selected Wild Edible Plants in Ethiopia: <i>Mussaenda arcuata</i>, <i>Celosia trigyna,</i> and <i>Pteridium aquilinum</i>. [PDF]
Rumicha TD +6 more
europepmc +1 more source
Consumption of wild edible plants in the Kofale and Heban-Arsi districts, West Arsi Zone, Oromia Regional State, Ethiopia. [PDF]
Nuro G, Tolossa K, Giday M.
europepmc +1 more source

