Results 101 to 110 of about 230,770 (338)
Potential of Underutilized Wild Edible Plants as the Food for the Future – A Review
Today, it has been a big challenge to provide a safe, healthy and nutritious source of food for people, especially for poor income groups and undernourished populations of the developing world.
Peduruhewa P.S. +2 more
semanticscholar +1 more source
ABSTRACT Greenhouse gas (GHG) emissions have emerged as one of the most critical drivers of climate change; this is primarily due to high concentrations and long atmospheric life of carbon dioxide (CO2). For a significant amount of time, various biological processes such as microalgal cultivation, cyanobacterial systems, photosynthetic microorganisms ...
Sadhana Semwal, Harish Chandra Joshi
wiley +1 more source
Microbial, Physicochemical, and Flavor Interactions in High-Temperature Sauce-Flavor Daqu
Sauce-flavor Daqu is the solid-state fermentation starter for sauce-flavor Baijiu. Its microbial community influences flavor formation, yet links between community change, process conditions, and flavor development during high-temperature fermentation ...
Youwei Chen +9 more
doaj +1 more source
Marek’s disease (MD), induced by the highly contagious Marek’s disease virus (MDV), remains a significant challenge to global poultry health despite extensive vaccination efforts.
Lifeng Zhi +7 more
doaj +1 more source
ABSTRACT Tool use research has long made the distinction between tool using that is considered learned and flexible, and that which appears to be instinctive and stereotyped. However, animals with an inherited tool use specialisation can exhibit flexibility, while tool use that is spontaneously innovated can be limited in its expression and facilitated
Jennifer A. D. Colbourne +1 more
wiley +1 more source
Wild boar (Sus scrofa), once a protected terrestrial omnivore in China, disturb agricultural production and rural livelihoods by visiting cropland. Hundreds of cases of human-wild boar conflicts in central China were reported over the past two decades ...
Tan Jiang +8 more
doaj +1 more source
Subterranean environments contribute to three‐quarters of classified ecosystem services
ABSTRACT Beneath the Earth's surface lies a network of interconnected caves, voids, and systems of fissures forming in rocks of sedimentary, igneous, or metamorphic origin. Although largely inaccessible to humans, this hidden realm supports and regulates services critical to ecological health and human well‐being.
Stefano Mammola +30 more
wiley +1 more source
Background Peanut meal, a high-protein agricultural by-product, faces challenges as animal feed due to anti-nutritional factors, poor protein digestibility, aflatoxin contamination, and imbalanced amino acids.
Youwei Chen +12 more
doaj +1 more source
Comportamiento a campo de Pinus ponderosa inoculado con hongos ectomicorrícicos plantado en pastizales de estepa en Patagonia Andina, Argentina [PDF]
Pinus ponderosa es la especie forestal más plantada en el área de ecotono de Patagonia, Argentina, sujeta a estrés hídrico y clima mediterráneo. Los hongos ectomicorrícicos forman asociaciones obligadas y mutuamente beneficiosas con P.
Barroetaveña, Carolina +3 more
core +2 more sources
Hassen A. 2021. Diversity and potential contribution of wild edible plants to sustainable food security in North Wollo, Ethiopia. Biodiversitas 22: 2501-2510.
A. Hassen
semanticscholar +1 more source

