Results 21 to 30 of about 76,694 (159)
Converting wildlife habitat to agricultural monoculture is one of the greatest drivers of habitat loss and can be a severe threat to many wildlife species. However, because mule deer (Odocoileus hemionus) typically live in rugged, less arable landscapes, little is known about how they use habitat fragmented by agriculture.
openaire +2 more sources
In order to evaluate wild mustard competitive effect on winter wheat, an additive series experiment was conducted in 2000-2001 at Agricultural Research Station of Mashhad University.The experiment had 3 factor: wheat seed rate (175 , 215 and 255 kg/ha ...
karim moosavi +5 more
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The dead, hardened floral bracts of dispersal units of wild wheat function as storage for active hydrolases and in enhancing seedling vigor. [PDF]
It is commonly assumed that the dead, hardened floral bracts of the dispersal unit of grasses have been evolved to protect seeds from predation and / or assist in fruit/caryopsis dispersal. While these structures have important agronomical and economical
Buzi Raviv +3 more
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Screening for root and shoot traits in different wheat species and wild wheat relatives
Background: Definitive comparison on root traits of wheat landraces, ancient wheats and wild wheat relatives are scarce. Those adaptive genetic resources with superior root and shoot traits can be utilized in breeding programs.
Hayati Akman, Necdet Akgun, Ahmet Tamkoc
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Weeds are one of the major limiting factors for wheat production. So, a study was conducted to integrate allelopathic bacteria with reduced dose of chemical herbicide for sustainable wheat production in wild oat infestation.
Muhammad Tauseef Jaffar +5 more
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Genetic diversity for grain nutrients in wild emmer wheat: potential for wheat improvement [PDF]
Micronutrient malnutrition, particularly zinc and iron deficiency, afflicts over three billion people worldwide due to low dietary intake. In the current study, wild emmer wheat (Triticum turgidum ssp. dicoccoides), the progenitor of domesticated wheat, was tested for (1) genetic diversity in grain nutrient concentrations, (2) associations among grain ...
Chatzav, Merav +6 more
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A comprehensive knowledge of the ecology and associating plant species of wheat progenitors is important for plant scientists. This study was designed as a case study to focus on the relation between 5 wild relatives of wheat Aegilops spp. L.
Alptekin Karagöz +2 more
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Many wild‐relative species are being used in prebreeding programs to increase the genetic diversity of wheat (Triticum aestivum L.). Genotyping tools such as single nucleotide polymorphism (SNP)‐based arrays and molecular markers have been widely used to
Surbhi Grewal +10 more
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Wide hybridization has become a technique suitable for introgression of alien genes into modern wheat cultivars. Ten Triticum boeoticum Boiss. accessions resistant to powdery mildew were studied in more detail.
J. Ovesná +3 more
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Evaluation of the Aerial and Underground Organs of Wild Mustard (Sinapis arvensis) Competition on Growth and Yield of Wheat (Triticum aestivum) Cultivars [PDF]
Introduction: Among crops, wheat is one of the most widely cultivated crops in the world that supply about 60 to 70 percent of the world population's food energy.
A. Modhej
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