Results 151 to 160 of about 120,431 (349)
Intake of Beer, Wine, and Spirits and Risk of Stroke [PDF]
, 1998 Thomas Truelsen +3 more
openalex +1 more source
Buck Wheat: Nutritional, Bioactive Characteristics, Health Benefits, and Side Effects
Future Postharvest and Food, EarlyView.ABSTRACT Micronutrient deficits have resulted from an over‐reliance on a small number of cereal crops for food security. The agricultural sector faces severe sustainability issues due to the rapid growth of the world's population and sudden climatic changes.
Momina Farooq +2 more
wiley +1 more source
Download [PDF] Wines & Spirits Looking Behind the Label *Full Online
, 2020 Download [PDF] Wines & Spirits Looking Behind the Label *Full Online
openalex +2 more sources
Liquid assets : who should sell hard liquor in the Fifth District - state-run monopolies or private companies? [PDF]
Federal Reserve District ...
Karl Rhodes
core
Food Safety and Health, EarlyView.This review focuses on the potential of sub‐Saharan African fermented food products as sources of probiotic yeasts for improved food security and health. ABSTRACT Research on probiotic yeasts from fermented products in sub‐Saharan Africa was limited in the past, but there is currently a surge in investigative efforts in this field.
Lethiwe Lynett Mbuyane
wiley +1 more source
Intake of Wine, Beer, and Spirits and the Risk of Clinical Common Cold [PDF]
, 2002 Bahi Takkouche
openalex +1 more source
Is Beer Healthier than Booze? How the Change in Consumption Shares of Alcoholic Beverage Types Affects Mortality in Young People [PDF]
This paper uses cross-state and cross-regional variation in both levels and growth rates of the shares of alcohol beverage types to ascertain the effect, if any of this variation on health outcomes related to excessive alcohol consumption, with ...
Donald Freeman
core
Impacts of Diets and Food Plans in Health and Diseases—A Narrative Review
Food Safety and Health, EarlyView.This review emphasizes different diet types, providing insights into their nutritional content and health effects. Vegetarian and vegan diets, ketogenic diets, Mediterranean diets, Western diets, pescatarian diets, flexitarian diets, and territorial diversified diets are discussed, highlighting their influences on health, and diseases.
Md. Mahbubar Rahman +3 more
wiley +1 more source
CEO Interview: Wayne E. Chaplin, CEO, Southern Glazer’s Wine & Spirits [PDF]
, 2018 openalex +1 more source
Food Safety and Health, EarlyView.The widespread use of carbendazim in agriculture has led to its residues in food, necessitating a rapid, sensitive, and field‐deployable detection platform. This study developed a multimode immunochromatography assay based on portable instruments for sensitive and rapid detection of carbendazim.
Junqi Shen +12 more
wiley +1 more source