Results 21 to 30 of about 6,746 (146)
The cultural heritage associated with rural systems is extremely valuable and is a sign of identity for cultures that are disappearing or undergoing transformation.
T. Herrero-Tejedor +6 more
semanticscholar +1 more source
Recovering industrial heritage: restoration of the wine cellar cooperative in Falset (Catalonia, Spain) [PDF]
Awareness regarding conservation of industrial heritage is recent. Several policies have been adopted to start protecting these buildings because of their historic, artistic and scientific values.
Cornadó Bardón, Còssima +2 more
core +2 more sources
Wine tourism : a review of the Chilean case [PDF]
Wine tourism has become a thriving niche in global tourism industry with successful cases like Napa Valley in the USA with 19 million visitors per year. However, there are important disparities among wine regions.
Kunc, Martin
core +1 more source
The outcome of the famous 1976 Judgment of Paris, a blind wine tasting of ten wines by nine French judges, brought American wines to the forefront of the wine business. A Californian wine, the 1973 Stag's Leap Wine Cellars S.L.V.
Olivier Gergaud +2 more
semanticscholar +1 more source
The effect of wine tourism experiences on wine brands [PDF]
Wine tourism takes on a clear hedonic dimension, being especially prone to the design of experiences. The characteristics of wine tourism make this product quite compatible with the rural areas and with an evident capacity of sustainable development ...
Correia, Ricardo +2 more
core +1 more source
Motivation factors of tourists in the Finger Lakes Region: Keuka and Seneca wine trails
This paper investigates the socio-demographic factors of Keuka and Seneca winery visitors and their overall motivation factors. Although the Keuka and Seneca regions are well-known as the hotspot wine regions of the northeastern United States, they tend ...
M. Kural
semanticscholar +1 more source
Enhancing stakeholder networks in wine tourism – evidence from Italian small municipalities [PDF]
Purpose – The purpose of this paper is to explore validity and reliability of a possible collaboration model for wine tourism with a “public” basis, i.e.
Cuomo, Maria Teresa +3 more
core +1 more source
From mass production to a genuine rural experience economy [PDF]
The transformation of wine regions is one of the few success stories in the Hungarian countryside since the political changes in 1989-90. This paper explores the features of the transformation process in the Villány wine region.
Kovács, Dezső
core +1 more source
Why Travel to Georgia? Motivations, Experiences, and Country’s Image Perceptions of Wine Tourists
This study examined the wine tourists’ perceptions of the country’s image and the motivations and expectations of experiences in Georgia as a wine tourism destination.
Sophie Ghvanidze +4 more
semanticscholar +1 more source
This text includes the history of wine tourism in Italy since 1993, when the first edition of the event “Cantine Aperte” (Open Cellars), Wine Day, took place.
Donatella Cinelli Colombini
semanticscholar +1 more source

