Results 61 to 70 of about 43,595 (305)
Positioning narratives of wine tourism websites: a lexical analysis across two different regions [PDF]
, 2018 Wine tourism is becoming an increasingly important tourism niche with various regions competing for tourism dollars. It is often assumed that differentiation in the sector is region based.
Albert Caruana +8 more
core +1 more source
Agribusiness, EarlyView.Abstract World markets for quality differentiated agri‐food products are highly competitive, presenting significant challenges for firms aiming to compete effectively. Government agencies and business organizations often implement various export promotion policies to address these challenges.
Nicolás Depetris‐Chauvin +1 more
wiley +1 more source
Agribusiness, EarlyView.ABSTRACT This study aims to explore the influence of Wine Tourism (WT) on the Sustainable Performance (SP) of wineries in Spain. It particularly investigates how Corporate Social Legitimacy (CSL) and Green Innovation (GI) may act as intermediary factors in this relationship.
Javier Martínez‐Falcó +3 more
wiley +1 more source
Digitising New Zealand wine regions: an initial investigation
, 2012 New Zealand’s climate and soil or the “ Terroir” along with carefully selected suitable grape varieties or the “Cultiva” that allow the varieties to only just ripe have made the country’s wine regions world famous over the last decade.
Shanmuganathan, S
core +1 more source
Climate Change Mitigation in the Dairy Sector: Uncovering Heterogeneity Through Eco‐Efficiency Clubs
Agribusiness, EarlyView.ABSTRACT Combining climate change goals with economic targets is crucial for the dairy sector, which is a significant contributor to agricultural greenhouse gas (GHG) emissions worldwide. In this paper, we assess economic and climate change implications of dairy production with panel data of Irish dairy farms from 2013 to 2021.
Doris Läpple +2 more
wiley +1 more source
New Profiles and Needs of Wine Tourists in Italy—“Eno-Slow” Tourism?
Tourism and HospitalityTourism has become a key sector of the global economy and a driver of economic growth. The Wine Routes are a specialized tourist offering that meets the needs of a segment of travelers, contributing to the enhancement and preservation of rural areas ...
Marzia Ingrassia +3 more
doaj +1 more source
TENDENCIES AND CHANGES IN THE REGIONAL STRUCTURE OF WINE GRAPES AND WINE PRODUCTION IN BULGARIA
Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development, 2023 The article presented the results of a study carried out of the tendencies and changes in the regional aspect of the production of grapes and wine in Bulgaria in the years after the accession to the EU. The dynamics in absolute and relative values of the indicators gross output of grapes, area of harvested vineyards with wine grape varieties, average ...
Dimitrova, Daniela, Dimitrov, Vladimir
openaire +2 more sources
An industrial analysis of the United States wine industry, world wine industry and China wine industry [PDF]
, 1999 Plan BA series of industrial analysis were adapted on three different market fields. These analyses explored different market environments. In each analysis of market environment, the primary factors, such as consumers, competitions, government public ...
Liang, Chao
core
Price Premiums for Single‐Name and Compound‐Name Geographical Indications in Swiss Cheese Trade
Agribusiness, EarlyView.ABSTRACT Geographical indications (GIs) have become increasingly important in agri‐food markets, especially in Europe. For Swiss cheese imports and exports, we analyze whether GIs are associated with higher trade prices. We find that price premiums can be obtained for both exports and imports. However, this is only the case for cheeses with single name
Judith Irek
wiley +1 more source
Agribusiness, EarlyView.ABSTRACT EU member states have exhibited varying rates of apple production growth. Technical efficiency (TE) estimation is suitable for identifying best‐practice farm performance. This study examined whether the development of the apple sector in Germany, Italy, and Poland was influenced by production efficiency, access to technology, as well as ...
Anika Muder, Jakub Staniszewski
wiley +1 more source