Results 61 to 70 of about 2,082 (181)

Effects of Replacing Fishmeal With Soybean Meal and Peanut Meal in Low‐Protein Diets on Production Traits and Nutrient Composition of Penaeus vannamei

Aquaculture Research, Volume 2026, Issue 1, 2026.
Finding sustainable ingredients to replace fishmeal in shrimp feed is crucial for the aquaculture industry. This study evaluated the replacement of fishmeal with a combination of soybean meal and peanut meal in low‐protein (35%) diets for Pacific white shrimp, Penaeus vannamei.
Ping Dai, Xiangyan Zhu, Siyu Chen, Sheng Luan, Juan Sui, Xianhong Meng, Jie Kong   +6 more
wiley   +1 more source

Effect of ingestion and waterborne routes under different shrimp densities on white spot syndrome virus susceptibility in three commercially important penaeid shrimps

Aquaculture Reports, 2015
A study was undertaken to evaluate some factors that are important for better management of the white spot syndrome virus (WSSV). We examined the likelihood of that the mud crab (Scylla serrata) is a potential carrier of WSSV in shrimp farms and then ...
Kuzhanthaivel Raja, Mohammad Mustafizur Rahman, Mayalagu Rajkumar, Ayyaru Gopalakrishnan, Ramalingam Vijayakumar   +4 more
doaj   +1 more source

Toward Spiny Lobster (Panulirus spp.) Aquaculture Development in Bangladesh: Lessons and Insights From Global Research

Aquaculture Research, Volume 2026, Issue 1, 2026.
Spiny lobsters (Panulirus spp.) hold great ecological and economic importance in many tropical and subtropical regions, supporting coastal livelihoods and high‐value seafood markets worldwide. Countries such as Vietnam, Indonesia, India, and Australia have advanced aquaculture and hatchery research for these species, showing that commercial culture is ...
Antar Sarkar, Subah Khan Chowdhury, Sk. Ahmad Al Nahid, Shahida Arfine Shimul, Saifuddin Rana, Md. Yeliash Al Jaber   +5 more
wiley   +1 more source

ICP11 as Biomarker for WSSV Disease in Litopenaeus vannamei

Research Journal of Life Science, 2015
Environmental pollution could directly reduce water quality for shrimp cultivation. This study aims to determine how the environmental quality, shrimp population and genetic characteristics of shrimp that live in polluted waters in shrimp ponds in East Java associated with WSSV disease that often attacks on cultivated shrimp.
Yuni Kilawati, Yunita Maimunah, Arning W. Ekawati   +2 more
openaire   +3 more sources

Editorial: Innovations in Shellfish Aquaculture: Advances in Farming Practices, Disease Diagnostics, and Host Immunity

Aquaculture Research, Volume 2026, Issue 1, 2026.
Shellfish aquaculture is critical to global food security, yet faces mounting challenges from emerging diseases, climate change, and intensification pressures. This Special Issue presents nine studies addressing these challenges across oysters, scallops, prawns, shrimp, and crabs.
Mohamed Abdelsalam
wiley   +1 more source

Preparation of Water‐Soluble Yeast β‐Glucan by Electron Beam Irradiation Combined With Hydrogen Peroxide Treatment and Evaluation of Its Effect on the Survival and Productivity of Penaeus monodon Shrimp in Intensive Farming Culture

International Journal of Polymer Science, Volume 2026, Issue 1, 2026.
Low molecular weight (Mw) β‐glucans have been reported to have better growth promotion and immunostimulant activity in shrimps than that of native β‐glucans. In this study, yeast water‐insoluble β‐glucan was degraded by electron beam (EB) irradiation in the presence of hydrogen peroxide (H2O2) to prepare water‐soluble and low Mw β‐glucans.
Thanh Vu Nguyen, Thi Ngoc Anh Nguyen, Van Linh Nguyen, Thi Phuong Thao Nguyen, Quang Luan Le, Kiadtisak Saenboonruang   +5 more
wiley   +1 more source

Combined Toxicity Effects and Health Risks of Microplastics and Multiple Pollutants

Journal of Toxicology, Volume 2026, Issue 1, 2026.
Microplastics, as emerging pollutants, are ubiquitously present globally and pose significant threats to both ecosystems and human health. These pollutants not only exert direct toxicity on the environment and living organisms but also influence the toxicity of other pollutants through mechanisms such as adsorption and carrier effects. The health risks
Lizhi Wu, Yuting Zhou, Mingluan Xing, Huixia Niu, Xueqing Li, Zhijian Chen, Xiaoming Lou, Anjali Awasthi   +7 more
wiley   +1 more source

QUI TRÌNH MPCR PHÁT HIỆN ĐỒNG THỜI VI-RÚT GÂY BỆNH ĐỐM TRẮNG, VI-RÚT PARVO GÂY BỆNH GAN TỤY TRÊN TÔM SÚ (PENAEUS MONODON)

Tạp chí Khoa học Đại học Cần Thơ, 2010
Qui trình mPCR (multiplex polymerase chain reaction) phát hiện đồng thời WSSV, HPV và gen b-actin của tôm sú (Penaeus monodon) được phát triển và ứng dụng.
Đặng Thị Hoàng Oanh, Trần Nguyễn Diễm Tú, Trần Việt Tiên   +2 more
doaj  

A novel nitrogenous coumarin: The promising antiviral therapy against white spot syndrome virus in the culture of shrimp seedlings

Aquaculture Reports
White spot disease (WSD), attributed to the white spot syndrome virus (WSSV), represents a substantial danger to the international shrimp sector, resulting in considerable losses in both production and economic terms. Nevertheless, there are currently no
Huan Wang, Xu Zhang, Lei Liu, Li-Peng Shan   +3 more
doaj   +1 more source

White Spot Syndrome Virus (WSSV) Detection at Traditional Ponds of Lithopenaeus vannamei in Pasuruan District

Journal of Experimental Life Science, 2018
Vanamei shrimp (Litopenaeus vannamei) is a type of shrimp that widely cultured in Indonesia. Pasuruan is one of the districts where there are many ponds that culture shrimp Vaname (L. vannamei) traditionally.
Ali Usman, Sri Andayani, Endang Yuli Herawati   +2 more
doaj   +1 more source